COOKING
(W)
(min)
Standing time
(min)
Whole fish
0.5 kg
500
8 - 10
2 - 5
Fish fillet
0.5 kg
400
4 - 7
2 - 5
Vegetables, fresh
0.5 kg + 50 ml of
water
600
5 - 15
-
Vegetables, frozen
0.5 kg + 50 ml of
water
600
10 - 20
-
Jacket potatoes
0.5 kg
600
7 - 10
-
Rice
0.2 kg + 400 ml
of water
600
15 - 18
-
Popcorn
-
1000
1:30 - 3
-
Microwave Combi function
Set the function: Grill + MW.
(kg)
(W)
(°C)
(min)
Standing
time (min)
Chicken, half, use
the second shelf
position
0.55
x 2
piece
s
Round glass
dish, Ø 26 cm
300
220
40
5
Au gratin pota-
toes, use the sec-
ond shelf position
1
Round glass
dish
300
200
40
10
Roast pork neck,
use the first shelf
position
1
Glass dish with
strainer
300
200
70
10
RECOMMENDED POWER SETTINGS FOR DIFFERENT KINDS OF FOOD
The data in the table is for guidance only.
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Summary of Contents for ZVENM6X1
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