Zanussi ZSF 30 K Operating And Installation Manual Download Page 4

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Model Number: ZSF 30W - ZSF 30K

Recess dimensions

Height

580 mm

Width

560-570 mm

Depth

550 mm

Oven Capacity

1.9 cu. ft.

Internal oven dimensions
Height

320 mm

Width

420 mm

Depth

390 mm

Oven Ratings
Oven Element

2.5 kW

Grill Element

1.8 kW

Convection Fan

30 W

Oven Light

15 W

Cooling fan

25 W

Total Rating

2.565 kW

Cable
Cable cross-section

2.5 mm

Type of cable

Ho RR-F

Fuse (min.)

13 amp

Technical data

Summary of Contents for ZSF 30 K

Page 1: ...2 Built in oven model ZSF 30 W K 35668 0501 OPERATING AND INSTALLATION MANUAL ZANUSSI ...

Page 2: ...structions Take care to follow the recommendations given for tending the food when grilling Use the handles provided in the recommended way Always grill with the oven door closed Always remove the grill pan handle when grilling Always use oven gloves to remove and replace food in the oven Similarly always use oven gloves to remove and replace the grill pan handle before and after grilling Ensure t...

Page 3: ...lock and timer Page 10 Controls Page 11 Using the fan oven Page 12 13 Oven cooking chart Page 14 Grilling Page 15 Helpful hints when buying and preparing food Page 16 Cleaning the oven Page 17 Cleaning the Hinged Grill Page 18 What Happens if something goes wrong Page 18 WARNING Please remember that an appliance used for cooking does get hot so make sure that children are kept well away while it i...

Page 4: ...Capacity 1 9 cu ft Internal oven dimensions Height 320 mm Width 420 mm Depth 390 mm Oven Ratings Oven Element 2 5 kW Grill Element 1 8 kW Convection Fan 30 W Oven Light 15 W Cooling fan 25 W Total Rating 2 565 kW Cable Cable cross section 2 5 mm2 Type of cable Ho RR F Fuse min 13 amp Technical data ...

Page 5: ...heat Dimensions of the appliance and recess required are given below Fig 1 2 Installation Fig 1 Fig 2 Fig 3 Securing The Oven To The Cabinet Fit the appliance into the cabinet recess open the oven door and secure the oven to the kitchen cabinet with four wood screw which fit the holes provided in the oven frame Fig 3 Installation and electrical connection WARNING We strongly recommend that all ope...

Page 6: ... mm between the switch contacts and of a type suitable for the required load in compliance with the current rules The switch must not break the yellow and green earth cable at any point Important After installation and connecting the cable must be placed so that it cannot at any point reach a temperature of more than 50 C above the ambient temperature Before the appliance is connected check that t...

Page 7: ...n at the back of the oven or placed on the oven base Do not use baking trays larger than 30 cm x 35 cm 12 in x 14 in as they will restrict the circulation of heat and may affect performance Advice on the effect of different materials and finishes of bakeware is given in Hints and Tips in the appropriate oven section The trivet When roasting do use the trivet in the meat tin Fat and meat juices wil...

Page 8: ... N C Use and care 4 1 2 3 1 Oven clock and timer 2 Oven control knob see controls page 12 3 Thermostat control knob see controls page 12 4 Oven temperature light 5 Hinged grill element 6 Interior light oven light 7 Fan 8 Removable handle 9 Grill trivet 10 Grill roasting pan 5 6 7 8 9 10 ...

Page 9: ...uired cooking time in the left hand dial max 180 min When time is up an audible signal will be heard and the left hand dial will be blank The audible signal will continue for approximately 10 minutes if not cancelled To cancel turn knob B until the 0 appears on the left hand dial 3 CLOCK TO SET THE TIME OF DAY Pull knob B outwards and while turning it enter time of day 4 TO SET THE MINUTE MINDER T...

Page 10: ...luminium foil directly on the base of the oven This could cause a heat build up which could affect the performance of the oven and damage the oven enamel Thermostat Control Knob Fig 5 COOKING By turning the oven control knob clockwise you select the cooking temperature Temperature selection starts at 50 C and is marked in 25 C increments up to maximum where the temperature at the centre of the ove...

Page 11: ...7 The oven is supplied with two anti tip shelves IMPORTANT The anti tip oven shelves must be positoned as shown in Fig 6 HINTS AND TIPS Runner positions are not critical but make sure the shelves are evenly spread When cooking more than one dish in the fan oven place dishes centrally on the shelves rather than several dishes on one shelf When the oven is full you may need to allow slightly longer ...

Page 12: ...sting Small or thin pieces of fish fillet or peeled prawns mince liver and thin chops will defrost in 1 2 hours Ensure that they are cooked or refrigerated immediately after defrosting to maintain good food hygiene Place the food to be defrosted in a single layer and turn over half way through the defrosting process where possible Joints of meat or poultry MUST BE THAWED THOROUGHLY BEFORE COOKING ...

Page 13: ...ents 200 230 1 3 20 35 Quiches flans 170 200 1 3 50 60 Scones 210 230 1 3 8 12 Souffle 170 200 2 35 45 Stuffed vegetables 160 190 2 35 45 Roast meat pultry 160 180 2 see chart page Yorkshire pudding 200 220 2 3 40 50 Keep warm heat dishes 80 90 1 3 MEAT AND POULTRY ROASTING CHART Meat Temperature Cooking Time Beef 160 180 20 35 mins per 1 2kg lb 20 35 mins Beef boned 160 180 25 35 mins per 1 2kg l...

Page 14: ...hem moist during cooking Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats When toasting bread we suggest that the top runner position is used with the grid in its high position Preheat the grill on a full setting for a few minutes before sealing steaks or toasting Adjust the heat setting and the shelf as necessary during cooking The food should be...

Page 15: ...ty and in prime condition Shop at a reliable source and buy the freshest looking package avoid shopworn labels or produce covered in dust 2 Avoid buying chilled or frozen products if you cannot store them straight away The use of an insulated container when shopping is advisable 3 Buy and consume foods prior to the Sell by or Best Before date 4 When you arrive home place perishable foods in the re...

Page 16: ... impregnated pad Rinse well and dry with a soft cloth The shelf supports can be removed for easy cleaning see Fig 8 Please ensure the retaining nuts are secure when refitting the shelf supports Oven Cavity The enamelled oven cavity is best cleaned whilst the oven is still warm It is advisable to wipe the oven over with a soft cloth soaked in warm soapy water after each use However from time to tim...

Page 17: ... on Check the oven is in manual operation Check that it is plugged in properly Check that the socket switch and or the switch from the mains supply to the oven are ON Replace the fuse in the plug if required with another of the same rating and check that this plug has been wired up correctly Check that the socket when present is receiving power by plugging in an appliance you know to be working Ch...

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