Zanussi ZOD580 User Manual Download Page 14

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Food

Temperature

[°C]

Approx Cook Time

(mins)

Plate Tarts

180 - 190

25 - 45

Quiches/Flans

170 - 180

25 - 45

Scones

210 - 230

8 - 12

Roasting: Meat and Poultry

160 - 180

see Roasting Chart

Main Oven - Thermaflow® - Roasting

Meat

Temperature [°C]

Cooking Time

Beef/ Beef boned

160 - 180

20-35 minutes per ½ kg (1lb) and

20-35 minutes over

Mutton/ Lamb

160 - 180

20-35 minutes per ½ kg (1lb) and

20-35 minutes over

Pork/ Veal/ Ham

160 - 180

30-40 minutes per ½ kg (1lb) and

30-40 minutes over

Chicken

160 - 180

15-20 minutes per ½ kg (1lb) and 20

minutes over

Turkey/ Goose

160 - 180

15-20 minutes per ½ kg (1lb) and 20

minutes over

Duck

160 - 180

25-35 minutes per ½ kg (1lb) and

25-30 minutes over

Pheasant

160 - 180

35-40 minutes per ½ kg (1lb) and

35-40 minutes over

Rabbit

160 - 180

20 minutes per ½ kg (1lb) and 20

minutes over

Main Oven - Grilling

Adjust shelf position and grill pan grid to suit dif-

ferent thicknesses of food

Food

Grill Time

(mins in total)

Bacon Rashers

5- 6

Beefburgers

10 - 20

Chicken Joints

20 - 40

Chops

- Lamb

15 - 25

- Pork

20 - 25

Summary of Contents for ZOD580

Page 1: ...EN User manual 2 Built in double oven ZOD580 ...

Page 2: ...e handles All packaging both inside and outside the appliance must be removed before the appliance is used It is dangerous to alter the specifications or modify the appliance in any way Child safety Do not allow children to play with any part of the pack aging Do not allow children to sit or climb on the drop down doors This appliance is not intended for use by children and other persons whose phy...

Page 3: ...tenance Warning For hygiene and safety reasons this appliance should be kept clean at all times A build up of fat or other foodstuff could result in a fire especially in the grill pan Do not leave cookware containing foodstuffs e g fat or oil in the appliance in case itis inadvertently switch ed on Always allow the appliance to cool before switching off at the wall prior to carrying out any cleani...

Page 4: ...e applicable The appliance must be protected by a suitably rated fuse or circuit breaker The rating of the appliance is given on the rating plate Warning Do not remove the rating plate from the appliance as this may invalidate the guarantee Preparing to use your appliance Wipe over the base of the oven s with a soft cloth using hot soapy water Wash the furniture before use We suggest that you run ...

Page 5: ...d not be placed directly against the grid covering the fan at the back of the oven Do not use baking trays larger than 30cm x 35cm 12 x 14 as they will restrict the circulation of heat and may affect performance Setting the Time The oven only operates when the time has been set 1 When the appliance is connected to the electrical supply or when there has been a power cut Time flashes automatically ...

Page 6: ...h require extra base browning such as pies quiches and flans Gratin s lasagne and hot pots which require extra top browning also cook well in the con ventional oven For best results cook on one level Top Heat This function uses the top element to give single level cooking This is particularly suitable for dishes which require extra top browning Bottom Heat For baking cakes with crispy or crusty ba...

Page 7: ...ins to run Press any of the buttons to stop the audible signal The desired oven function and temperature can be se lected before or after the clock functions Cook time and End time are set When the cooking process is completed turn the oven function dial and the temperature selector back to the OFF position Countdown 1 Press the Mode button repeatedly until the func tion indicator Countdown flashe...

Page 8: ...tips Baking Oven levels Baking with Conventional Cooking is only possible on one level Whenbaking withFanCookingoneto two baking trays can be put into the bottom oven at the same time 1 tray e g oven level 3 1 cake in cake tin e g oven level 1 2 tray e g oven levels 1 and 3 Baking tins Bakingtinsmadefromdark colouredmetalwithTeflon coating are suitable for baking using Conventional Cooking Forbaki...

Page 9: ...for roasting in the oven To prevent escaping meat juices or fat from burning on to the pan we recommend placing some liquid in the roasting cookware If required turn the roast after 1 2 2 3 of the cooking time Usethecookingjuicestobastelargeroastsandpoultry several times during the cooking time This will give better roasting results Hints and tips when using the grill Most foods should be placed o...

Page 10: ...ng trays directly on the oven base as it interferes with the oven air circulation and can lead to base burning use the lower shelf position Hints and tips when defrosting Place the frozen food in a single layer where possible and turn it over half way through the defrosting proc ess The actual speed of defrosting is influenced by room temperature On warm days defrosting will be faster than on cool...

Page 11: ...0 200 20 30 1 Fruit Pies Crumbles 190 200 30 50 1 Milk Puddings 150 170 90 120 1 Pasta Lasagne etc 170 180 40 50 1 Pastry Choux 180 190 30 40 1 Eclairs Profiteroles 180 190 30 40 1 Flaky Puff Pies 210 220 30 40 1 Shortcrust Mince Pies 190 200 15 20 1 Meat Pies 190 210 25 35 1 Quiche Tarts Flans 180 200 25 50 1 Scones 220 230 8 12 1 Shepard s Pie 190 200 30 40 1 Soufflés 180 190 20 30 1 Vegetables ...

Page 12: ...e Cod 4 6 Kebabs 12 18 Kidneys Lamb Pig 6 10 Sausages 20 30 Steaks Rare 4 6 Medium 6 8 Well Done 12 15 Toasted Sandwiches 3 4 Main Oven Conventional Cooking Food Shelf Position Temperature C Approx Cook Time mins Biscuits 3 180 190 10 20 Bread 3 200 220 30 35 Cakes Small Queen 3 170 180 18 25 Sponges 3 170 180 20 25 Madeira 3 150 160 60 75 Rich Fruit 2 140 150 120 150 Christmas 2 140 150 180 270 F...

Page 13: ...itions are not critical but ensure that oven shelves are evenly spaced when more than one is used e g shelf positions 1 and 3 Food Temperature C Approx Cook Time mins Biscuits 180 190 10 20 Bread 190 210 30 35 Cakes Small Queen 160 170 18 25 Sponges 160 170 20 25 Madeira 140 160 60 75 Rich Fruit 130 140 120 150 Christmas 130 140 180 270 Fish 160 180 20 30 Fruit Pies Crumbles 170 180 30 50 Milk Pud...

Page 14: ...m 160 180 30 40 minutes per kg 1lb and 30 40 minutes over Chicken 160 180 15 20 minutes per kg 1lb and 20 minutes over Turkey Goose 160 180 15 20 minutes per kg 1lb and 20 minutes over Duck 160 180 25 35 minutes per kg 1lb and 25 30 minutes over Pheasant 160 180 35 40 minutes per kg 1lb and 35 40 minutes over Rabbit 160 180 20 minutes per kg 1lb and 20 minutes over Main Oven Grilling Adjust shelf ...

Page 15: ... use scourers or metal scrapers to clean the glass oven door as these could scratch the surface This could cause the glass to shatter The outside of the appliance Wipe the front of the appliance with a soft cloth and a solution of warm water and washing up liquid For metal surfaces use standard commercial cleaning products Please do not use any scouring agents or abrasive sponges Clean the oven af...

Page 16: ... become slightly discoloured This has no effect on the catalytic properties Side rails The side rails on the right and left hand side of the oven interior can be removed for the purpose of cleaning the side walls Removing the side rails Pulltherailsawayfromthe oven wall at the front Unhook them at the back Replace the side rails Important Important The rounded ends of the guide bars must point to ...

Page 17: ... 5 Replace the side rails Oven door glass The oven door comprises 2 3 or 4 panels of glass de pends of the model mounted one on top of another The interior glass panels can be removed for cleaning Important Important Rough handling especially around the edges of the front panel can cause the glass to break Removing the glass door panels 90 Open the door as far as it will go A A Loosen the clamp le...

Page 18: ...ne after the other into the retainers from above at an angle and then lower the panels The two smaller panels should be in serted first then the larger panel B Hold the door strip B on bothsides alignitwiththe inner edge of the door and press the door strip B in to the upper edge of the door C D E On the open side of the door strip B there is a guide bar C This must be pressed between the outer si...

Page 19: ...vitreousenamelcoatinginthegrill topovenandmain oven compartments can be cleaned using normal oven cleaners with care Ensure that the manufacturers instructions are followed and that all parts are well rinsed afterwards Warning Aerosol cleaners must not come into contact with elements the door seal or any painted finishes as this may cause damage Cleaning the door s Warning Under no circumstances s...

Page 20: ...s as normal The indicator neons are not working correctly Check that you have selected only the function you require Ensure all other controls are in the off position The oven is not cooking evenly Check that the appliance is correctly installed and is level Check that the recommended temperatures and shelf positions are being used The oven light fails to illuminate The oven light bulb may need re...

Page 21: ...tionispossiblewithaground levelcom partment that has been shortened by at least 20 mm and which has base ventilation of the same cross section 550 min 600 min 888 866 300 min 560 min 570 max 2000 min 907 min 538 20 21 ...

Page 22: ...874 879 866 888 16 5 548 11 90 22 ...

Page 23: ...ld be operated using at least 6mm twin core and earth PVC insulated multicore cable Please choose from the most appropriate after reading the different methods a Byconnectingtoacookerpoint havingadoublepole isolating switch with at least 3mm contact separation in all poles and neutral and protected with a fuse or miniature circuit breaker at your mains fuse box b By connecting the appliance togeth...

Page 24: ...ed on the rating plate Appliance has been used for normal domestic purpo ses only in accordance with manufacturer s instruc tions Appliance hasn t been serviced maintained repaired taken apart or tampered with by person not authorised by us Electrolux Service Force Centre must undertake all service work under this guarantee Any appliance or defective part replaced shall become the Company s proper...

Page 25: ...andsgade 2 7000 Fredericia Deutschland 49 180 32 26 622 Fürther Str 246 90429 Nürnberg Eesti 37 2 66 50 030 Pärnu mnt 153 11624 Tal linn España 34 902 11 63 88 Carretera M 300 Km 29 900 Alcalá de Henares Madrid France 08 44 62 26 53 www electrolux fr Great Britain 44 8705 929 929 Addington Way Luton Bedfordshire LU4 9QQ Hellas 30 23 10 56 19 70 4 Limnou Str 54627 Thessaloniki Hrvatska 385 1 63 23 ...

Page 26: ...chweiz Suisse Svizzera 41 62 88 99 111 Industriestrasse 10 CH 5506 Mä genwil Slovenija 38 61 24 25 731 Gerbičeva ulica 98 1000 Ljubljana Slovensko 421 02 32141334 Electrolux Slovakia s r o Electro lux Domáce spotrebiče SK Seber íniho 1 821 03 Bratislava Suomi www electrolux fi Sverige 46 0 771 76 76 76 Electrolux Service S t Göransgatan 143 S 105 45 Stockholm Türkiye 90 21 22 93 10 25 Tarlabaşı ca...

Page 27: ...27 ...

Page 28: ...www zanussi electrolux co uk www zanussi com 892930014 F 082009 ...

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