Zanussi ZKK47901XK User Manual Download

Page: 27 / 32

Food

Function

Power

(Watts)

Quanti-

ty (kg)

Tempera-

ture (°C)

Shelf

position

Time (min)

Comments

Cake

True Fan

100

0.7

180

29 - 31

Turn container

around by 1/4,

halfway through

the cooking

time.

Potato

gratin

Grill + Fan

+ MW

300

1.1

180

40 - 45

Turn container

around by 1/4,

halfway through

the cooking

time.

Chicken

Grill + Fan

+ MW

200

1.1

230

45 - 55

Put the meat in

round glass con-

tainer and turn it

upside down

halfway through

the cooking

time.

1) Use wire shelf unless otherwise specified.

CARE AND CLEANING

WARNING! Refer to Safety chapters.

NOTES ON CLEANING
• Clean the front of the oven with a soft cloth with

warm water and a mild cleaning agent.

• To clean metal surfaces, use a dedicated

cleaning agent.

• Clean the oven interior after each use. Fat

accumulation or other food remains may result

in a fire.

• Clean the cavity roof carefully from food

residuals and fat.

• Clean stubborn dirt with a special oven cleaner.

• Clean all accessories after each use and let

them dry. Use a soft cloth with warm water and

a cleaning agent.

• If you have nonstick accessories, do not clean

them using aggressive agents, sharp-edged

objects or a dishwasher. It can cause damage

to the nonstick coating.

• Dry the oven when the cavity is wet after usage.

REMOVING THE SHELF SUPPORTS
Before maintenance, make sure that the oven is

cool. There is a risk of burns.
To clean the oven, remove the shelf supports.
1. Pull carefully the supports up and out of the

front catch.

2. Pull the front end of the shelf support away

from the side wall.

3. Pull the supports out of the rear catch.
Install the shelf supports in the opposite sequence.

REPLACING THE LAMP

WARNING! Risk of electric shock.

The lamp can be hot.

Summary of Contents for ZKK47901XK

Page 1: ...GETTING STARTED EASY User Manual ZKK47901XK EN User Manual Microwave combi oven ...

Page 2: ...Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device this should be activated Children shall not carry out cleaning and user maintenance of the appliance without supervision Children aged 3 years and under must be kept away from ...

Page 3: ...e must not be operated until it has been repaired by a qualified person Only a qualified person can carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy Do not heat liquids and other foods in sealed containers They are liable to explode Only use utensils that are suitable for use in microwave ovens When heating f...

Page 4: ...tible with the electrical ratings of the mains power supply Always use a correctly installed shockproof socket Do not use multi plug adapters and extension cables Make sure not to cause damage to the mains plug and to the mains cable Should the mains cable need to be replaced this must be carried out by our Authorised Service Centre Do not let mains cables touch or come near the appliance door esp...

Page 5: ...re panel until the appliance has cooled down completely after use CARE AND CLEANING WARNING Risk of injury fire or damage to the appliance Before maintenance deactivate the appliance and disconnect the mains plug from the mains socket Make sure the appliance is cold There is the risk that the glass panels can break Replace immediately the door glass panels when they are damaged Contact the Authori...

Page 6: ...8 Microwave generator 9 Lamp 10 Fan 11 Shelf support removable 12 Shelf positions ACCESSORIES Wire shelf For cookware cake tins roasts Baking tray For cakes and biscuits CONTROL PANEL BUTTONS Sensor field Button Function Description CLOCK To set a clock function MINUS To set the time MICROWAVE To set the Microwave function Hold it for more than 3 seconds to turn on or turn off the oven lamp You ca...

Page 7: ...inutes G Demo mode selected models only H Clock functions BEFORE FIRST USE WARNING Refer to Safety chapters To set the Time of day refer to Clock functions chapter INITIAL CLEANING Remove all accessories and removable shelf supports from the oven Refer to Care and cleaning chapter Clean the oven and the accessories before first use Put the accessories and the removable shelf supports back to their...

Page 8: ...ltry with bones on one shelf position Also to make gratins and to brown The lamp may turn off automatically at a temperature below 60 C during some oven functions TURNING THE OVEN ON AND OFF 1 Turn the knob for the oven functions to select an oven function 2 Turn the knob for the temperature to select a temperature 3 To turn off the oven turn the knobs for the oven functions and temperature to the...

Page 9: ...he oven function operates the bars in the display appear one by one when the temperature in the oven increases and disappear when it decreases CLOCK FUNCTIONS CLOCK FUNCTIONS TABLE Clock function Application TIME OF DAY To show or change the time of day You can change the time of day only when the oven is off DURATION To set how long the oven operates Use only when an oven function is set END To s...

Page 10: ...nd then the hours for DURATION time Press to confirm The display shows flashing 4 Press or to set the hours and then the minutes for END time Press to confirm Oven turns on automatically later on works for the set DURATION time and stops at the set END time At the set END time the signal sounds for 2 minutes and time setting flash in the display The oven turns off 5 Press any button or open the ov...

Page 11: ...the temperature and time settings of a running oven function cannot be changed accidentally 1 Select an oven function and set it according your preferences 2 Press and hold and at the same time for 2 seconds The signal sounds Loc appears on the display for 5 seconds Loc appears on the display when you turn the knob for the temperature or press any button when the Function lock is on When you turn ...

Page 12: ...You can extend baking times by 10 15 minutes if you bake cakes on more than one shelf position Cakes and pastries at different heights do not always brown equally There is no need to change the temperature setting if an unequal browning occurs The differences equalize during baking Trays in the oven can twist during baking When the trays become cold again the distortions disappear TIPS ON BAKING B...

Page 13: ...er oven tempera ture BAKING ON ONE OVEN LEVEL Baking in tins Food Function Tempera ture C Time min Shelf position Ring cake or brioche True Fan Cook ing 150 160 50 70 1 Madeira cake Fruit cakes True Fan Cook ing 140 160 70 90 1 Sponge cake Sponge cake True Fan Cook ing 140 150 35 50 1 Sponge cake Sponge cake Top Bottom Heat 160 35 50 2 Flan base short pastry1 True Fan Cook ing 170 180 10 25 1 Flan...

Page 14: ...ing dry True Fan Cook ing 150 160 20 40 1 Buttered almond cake sugar cakes1 Top Bottom Heat 190 210 20 30 2 Fruit flans made with yeast dough sponge mixture 2 True Fan Cook ing 150 160 35 55 1 Fruit flans made with yeast dough sponge mixture 2 Top Bottom Heat 170 35 55 1 Fruit flans made with short pastry True Fan Cook ing 160 170 40 80 1 Yeast cakes with delicate toppings e g quark cream custard ...

Page 15: ... with yeast dough True Fan Cook ing 150 160 20 40 1 Puff pastries1 True Fan Cook ing 170 180 20 30 1 Rolls1 Top Bottom Heat 190 210 10 25 2 Small cakes Small cakes1 True Fan Cook ing 160 20 35 3 Small cakes Small cakes1 Top Bottom Heat 170 20 35 2 1 Preheat the oven BAKES AND GRATINS Food Function Temperature C Time min Shelf position Pasta bake Top Bottom Heat 180 200 45 60 1 Lasagne Top Bottom H...

Page 16: ...eusel cake 150 160 30 45 1 3 1 Preheat the oven Biscuits small cakes pastries rolls Food Temperature C Time min Shelf position Short pastry biscuits 150 160 20 40 1 3 Short bread Short bread Pastry Stripes 140 25 45 1 3 Biscuits made with sponge mixture 160 170 25 40 1 3 Pastries made with egg white meringues 80 100 130 170 1 3 Macaroons 100 120 40 80 1 3 Biscuits made with yeast dough 160 170 30 ...

Page 17: ...nt ovenware Roast large roasting joints directly in the tray or on the wire shelf placed above the tray Put some water in the tray to prevent the meat juices or fat from burning Meat with crackling can be roasted in the roasting tin without the lid Turn the roast after 1 2 2 3 of the cooking time To keep meat more succulent roast lean meat in the roasting tin with the lid or use roasting bag roast...

Page 18: ... Grill ing 1 1 5 200 150 170 50 70 1 Poultry Food Function Quantity kg Power Watts Temperature C Time min Shelf posi tion Poultry portions Turbo Grilling 0 2 0 25 each 200 200 220 20 35 1 Chicken half Turbo Grilling 0 4 0 5 each 200 190 210 25 40 1 Chicken poulard Turbo Grilling 1 1 5 200 190 210 60 80 1 Duck Turbo Grilling 1 5 2 200 180 200 80 110 1 Fish steamed Food Function Quantity kg Power Wa...

Page 19: ...ook ing 400 600 160 180 30 45 2 GRILLING Put the pan to collect the fat into the first shelf position Preheat the empty oven for 5 minutes Grilling Food Temperature C Grilling time min Shelf position 1st side 2nd side Roast beef me dium 210 230 30 40 30 40 1 Filet of beef me dium 230 20 30 20 30 1 Back of veal 210 230 30 40 30 40 1 Back of lamb 210 230 25 35 20 35 1 Whole Fish 0 5 1 kg 210 230 15 ...

Page 20: ...nction True Fan Cooking Food Temperature C Time min Shelf position Pizza frozen 200 220 15 25 3 Pizza American frozen 190 210 20 25 3 Pizza chilled 210 230 13 25 3 Pizza Snacks frozen 180 200 15 30 3 French Fries thin1 210 230 20 30 3 French Fries thick1 210 230 25 35 3 Wedges Croquettes1 210 230 20 35 3 Hash Browns 210 230 20 30 3 Lasagne Cannelloni fresh 170 190 35 45 2 Lasagne Cannelloni frozen...

Page 21: ...he food packaging and put the food on a plate Use the first shelf position from the bottom Do not cover the food with a bowl or a plate as this can extend the defrost time For large portions of food place an upturned empty plate on the bottom of the oven cavity Put the food in a deep plate or dish and set it on top of the plate inside the oven Remove shelf supports if necessary Food Quantity kg De...

Page 22: ...ars stop the oven or decrease the temperature to 100 C see the table Soft fruit Food Temperature C Cooking time until sim mering min Continue to cook at 100 C min Strawberries Blue berries Raspberries Ripe gooseberries 160 170 35 45 Stone fruit Food Temperature C Cooking time until sim mering min Continue to cook at 100 C min Pears Quinces Plums 160 170 35 45 10 15 Vegetables Food Temperature C Co...

Page 23: ... in the tables Cover the food for cooking and reheating Tips for the Microwave Cooking Defrosting re sults Possible cause Remedy The food is too dry The power was too high The time was too long The food was not covered Next time select a lower power and a longer time The food is still not defrosted hot or cooked after the end of cooking time The time was too short Set a longer time Do not increase...

Page 24: ...rosting dairy products Food Power Watts Time min Standing time min Butter 0 25 kg 100 3 4 5 10 Grated cheese 0 2 kg 100 2 3 10 15 Defrosting cakes pastries Food Power Watts Time min Standing time min Yeast cake 1 piece 200 2 3 15 20 Cheesecake 1 piece 100 2 4 15 20 Dry cake e g Pound cake 1 piece 200 2 4 15 20 Bread 1 kg 200 15 20 5 10 Sliced bread 0 2 kg 200 3 5 5 10 Bread rolls 4 pieces 200 2 4 ...

Page 25: ...e min Standing time min Chocolate Chocolate coating 0 15 kg 300 2 4 Butter 0 1 kg 400 0 30 1 30 Cooking Food Power Watts Time min Standing time min Whole fish 0 5 kg 500 8 10 2 5 Fish fillets 0 5 kg 400 4 7 2 5 Vegetables fresh 0 5 kg 50 ml of water 600 5 15 Vegetables frozen 0 5 kg 50 ml of water 600 10 20 Jacked potatoes 0 5 kg 600 7 10 Rice 0 2 kg 400 ml of wa ter 600 15 18 Popcorn 1000 1 30 3 ...

Page 26: ...ng time min Shelf position 1st side 2nd side Burgers 9 13 8 10 3 Toast 1 3 1 3 3 Microwave function Tests according to IEC 60705 Food Power Watts Quantity kg Shelf posi tion 1 Time min Comments Sponge cake 600 0 475 Bottom 7 9 Turn container around by 1 4 halfway through the cooking time Meatloaf 400 0 9 2 25 32 Turn container around by 1 4 halfway through the cooking time Egg custard 300 1 Bottom...

Page 27: ...ch use Fat accumulation or other food remains may result in a fire Clean the cavity roof carefully from food residuals and fat Clean stubborn dirt with a special oven cleaner Clean all accessories after each use and let them dry Use a soft cloth with warm water and a cleaning agent If you have nonstick accessories do not clean them using aggressive agents sharp edged objects or a dishwasher It can...

Page 28: ... Activate the oven The oven does not heat up The clock is not set Set the clock The oven does not heat up The necessary settings are not set Make sure that the settings are correct The oven does not heat up The automatic switch off is ac tivated Refer to Automatic switch off The oven does not heat up The Child Lock is on Refer to Using the Child Lock The oven does not heat up The fuse is blown Mak...

Page 29: ... and make sure it is well fixed in its position Use metal dishes to improve energy saving but only when you use a non microwave function When possible do not preheat the oven before you put the food inside When the cooking duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of the cooking time depending on the duration of the cooking The residual h...

Page 30: ...tainers to recycle it Help protect the environment and human health by recycling waste of electrical and electronic appliances Do not dispose of appliances marked with the symbol with the household waste Return the product to your local recycling facility or contact your municipal office 30 ...

Page 31: ...31 ...

Page 32: ...WWW ZANUSSI COM SHOP 867343522 A 382017 ...

Search results

Summary of Contents for ZKK47901XK

Reviews:

Related manuals for ZKK47901XK

Brands by name

Popular brands

Zanussi ZKK47901XK, User Manual

Search results

Summary of Contents for ZKK47901XK

Reviews:

Related manuals for ZKK47901XK

Brands by name

Popular brands