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While heating up food, cooking with covered pots.

While cooking with covered pots on multiple cooking zones or burners, gentle frying.

While boiling and frying big quantities of food without a lid, cooking on multiple cooking

zones or burners.

It is recommended to leave the hood

operating for approximately 15 minutes

after cooking.

To operate the hood:

1. Press the first speed button 

 to switch on

the appliance.

2. If needed, change the speed by pressing the

desired button.

The hoods light works independently

to other hood functions. To illuminate

the cooking surface press the light
button  .

To turn off the appliance press the first speed
button 

 again.

CARE AND CLEANING

NOTES ON CLEANING

Cleaning

Agents

Do not use abrasive detergents and brushes.

Clean the surface of the appliance with a soft cloth with warm water and a mild

detergent.
After cooking some parts of appliance can get hot. To avoid stains appliance

must be cooled down and dried with clean cloth or paper towels.
Clean stains with a mild detergent.

Keep the hood

clean

Clean the appliance and grease filters each month. Clean the interior and grease

filters carefully from fat. Fat accumulation or other residue may cause fire.

Grease filters can be washed in a dishwasher.

The dishwasher must be set to a low temperature and a short cycle. The grease

filter may discolour, it has no influence on the performance of the appliance.

Charcoal filter

The time of saturation of the charcoal filter varies depending on the type of cook-

ing and the regularity of cleaning the grease filter. The activated charcoal filter is

not washable, cannot be regenerated and must be replaced approximately every

4/6 months of operation, or more frequently for particularly heavy usage.

CLEANING THE GREASE FILTER
Filters are mounted with the use of clips and pins

on the opposite side.
To clean the filter:

1. Press the handle of the mounting clip on the

filter panel underneath the hood (1).

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