WARNING!
Only a qualified and competent
person can do the gas installation.
Before you connect te gas,
disconnect the appliance from the
electricity supply or switch off the
fuse in the fuse box. Close the
primary valve of the gas supply.
Supply piping should not be less
than R3/8. Connection is made to
the Rc 1/2 (1/2 “ B.S.P.) female
threaded. The entry pipe is located
just below the hob level on the rear
left hand side of the appliance.
The gas supply ramp is on the rear
side of the appliance.
WARNING!
Only liquid sealants can be used
when the inlet gas pipe is fitted i.e.:
do not use the P.T.F.E. sealant tape.
When the installation is complete,
carry out a gas tightness test and
make sure that the seal of each pipe
fitting does not leak.
Use flexible tubing, which comply
with the BS.669 current edition.
B
C
C
D
E
A
WARNING!
The gas bayonet connector must be
in the marked area.
Dimension
mm
A
250
B
680
C
50
D
250
E
580
Pressure test
The Rapid injector is used as a pressure test
point.
1. Connect the pressure gauge to the Rapid
injector.
2. Examine the supply pressure by turning the
Rapid burner and one other burner fully on,
and lighting them. The pressure must be:
a) 20 mbar for Natural Gas
b) 29 mbar for LPG, butane only
c) 37 mbar for LPG, propane only.
3. Turn the taps off and disconnect the
pressure gauge.
4. Make sure that all burners work correctly.
Checking the hob burners
1. Lift the lid.
2. Put on the burner crowns and caps. Make
sure that they are correctly seated.
3. Put on the pan supports.
4. Light one of the hob burners.
To light the hob burner refer to the "Ignition
of the hob burners".
Check if the flame is regular.
Check each of the burners.
5. Turn the knob for the hob to the off position.
Checking the oven burners and the grill
1. Put in the deep pan and the trivet.
2. Light the oven burner.
To light the oven burner refer to the "Ignition
of the oven burners".
Check if the flame is regular.
Check each of the burners.
3. Turn the knob to the off position.
Checking the Lid Safety Device
1. Lift the lid.
2. Light one of the hob burners.
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