To ensure the maximum longevity of
your cookware, follow this Use & Care Guide:
T H I N G S TO AVO I D
Do not season your Zakarian
Cookware as you typically
would with cast-iron cookware.
Doing so will damage the
non-stick coating.
Avoid using extra virgin olive oil
over high heat as it will burn
and leave a thin carbonized
layer on the surface.
Aerosol cooking spray should
not be used on non-stick as
it damages the coating and is
difficult to remove.
Cooking over a high heat
burner for prolonged periods
may cause staining.
SEASON
E
V
O
Use low to medium burner heat when cooking to avoid damage to the
cookware or coating. Extended use over high heat will reduce the life
of the non-stick coating.
Your cookware is oven-safe up to 500ºF.
P R O P E R U S AG E
PREHEAT WITH OIL, BUTTER OR WATER
USE LOW TO MEDIUM HEAT
NON-STICK SAFE UTENSILS ONLY
It is recommended that you use cooking utensils made of silicone,
nylon, or wood to protect the non-stick coating. Metal utensils may
scratch the non-stick coating.
Always allow the cookware to cool before submerging into water or
other liquids. Never put a hot pan on a cold surface such as a marble
countertop. Use a trivet.
Use extreme caution when using the cookware on glass stovetops.
Preheat your cookware on a low setting with oil, butter, or water,
allowing the oil to heat for a minute before you add the food to the
cookware. Never heat your cookware with a dry surface as this can
result in property damage or injury.
Use a small amount of oil or butter to lightly and evenly coat the inside
surface each time you cook. Applying oil will help to keep foods from
sticking and helps the coating last longer.
MED
LOW
Do not use your cookware in the microwave.
Do not drop cookware on the floor.
ALLOW TO COOL
Always use extreme caution
when handling hot cookware
and keep out of reach of
children at all times.
Do not let the handles extend
over a hot burner. Doing so may
cause the handle to become
overly hot or cause damage.
Always use oven mitts or
potholders when handling
cookware.
BEFORE FIRST USE
Read and save these
instructions.
To ensure the best performance
of your cookware, please follow
these instructions.
Remove any labels and wash
each item in warm, soapy water
with a soft sponge or dishcloth,
then dry.
IMPORTANT SAFEGUARDS
2-IN-1 SAUCE &
FRY PAN
Summary of Contents for 2-IN-1 SAUCE & FRY PAN
Page 1: ...2 IN 1 SAUCE FRY PAN...
