
Huevos Ranchero
1 (7-inch) flour tortilla, cut in half
1/2 cup salsa
2 eggs
2 Tablespoons shredded cheddar cheese
Carefully fit half the tortilla into each well. Spoon 1/2 the salsa into
each tortilla cup leaving room in the center for the egg. Crack and
egg into the center of each well.
Cook 8 to 10 minutes to desired degree of doneness. Serves 2.
Steak and Egg Omelet
Leftover Makeover
1 piece of leftover grilled steak, chopped
1/2 leftover baked potato, chopped
sauteed mushrooms, chopped
3 eggs, beaten
2 Tablespoons shredded cheese, optional
Place half the chopped steak, potato and mushrooms in each well.
Pour half the beaten eggs into each well. Top each with 1
Tablespoon cheese.
Cook 7 minutes. Serves 2.
12
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