Wolf CSO Series, Manual

Page: 4 / 44

Gourmet Mode Options
VEGETABLES
Symbol and
Name
Submenu Cooking Method Information Cooking Mode Submenu
Vegetables
1. Leaf Spinach
Cook
▪
Without preheat.
▪
Perforated cooking
tray at rack position 2.
▪
Place solid tray on
the rack position below
the perforated tray or
wire shelf.
▪
Continue.
▪
Set up if desired
▪
Set Duration 0:10
▪
Set End Adjustable
▪
Start
2. Cauliflower, Florets
Cook
▪
Without preheat.
▪
Perforated cooking
tray at rack position 2.
▪
Place solid tray on
the rack position below
the perforated tray or
wire shelf.
▪
Continue.
▪
Set up if desired
▪
Set Duration 0:10
▪
Set End Adjustable
▪
Start
3. Broccoli
Cook
▪
Without preheat.
▪
Perforated cooking
tray at rack position 2.
▪
Place solid tray on
the rack position below
the perforated tray or
wire shelf.
▪
Continue.
▪
Set up if desired
▪
Set Duration 0:09
▪
Set End Adjustable
▪
Start
4. Peas
Cook
▪
Without preheat.
▪
Perforated cooking
tray at rack position 2.
▪
Place solid tray on
the rack position below
the perforated tray or
wire shelf.
▪
Continue.
▪
Set up if desired
▪
Set Duration 0:09
▪
Set End Adjustable
▪
Start
5. Fresh Green Beans
Cook
▪
Without preheat.
▪
Perforated cooking
tray at rack position 2.
▪
Place solid tray on
the rack position below
the perforated tray or
wire shelf.
▪
Continue.
▪
Set up if desired
▪
Set Duration 0:10
▪
Set End Adjustable
▪
Start
6. Carrots
Cook
▪
Without preheat.
▪
Perforated cooking
tray at rack position 2.
▪
Place solid tray on
the rack position below
the perforated tray or
wire shelf.
▪
Continue.
▪
Set up if desired
▪
Set Duration 0:12
▪
Set End Adjustable
▪
Start
7. Mixed Vegetables
Cook
▪
Without preheat.
▪
Set up if desired
▪
Set Duration 0:10
Convection Steam Oven Controls
Cooking Modes
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