9
Manual Cooking
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
Scroll through the Manual cooking menu until the desired food selection is reached. Follow the prompts on the screen to set the
temperature, cooking time and when done settings. Cooking temperature and time can be changed during cooking.
See pizza example
below.
9:13 AM
Convect Bake
29: 54
READY AT 09:37 AM
WHEN DONE: TURN OFF
Cancel Cooking
COOK
350
Done
When Done
Turn off
Oven will turn off when
done
Keep Warm
Oven will stay warm
when done
Hold Temp
Oven will hold
temperature when done
9:13 AM
Convect Bake
Timer
Completed
7:46 SINCE READY
Finish Cooking
KEEP WARM
350
Add Cook Time
6:00 PM
GOOD EVENING
Place food inside
to auto cook
Assisted
Manual
1
<
Manual
Convect
Roast
Proof
Bake
Broil
Conect Bake
Reheat
2
<
Set Temperature
3
300
325
350
375
400
425
Start Cooking
3
9:13 AM
Preheating to
350
118
Cancel Cooking
Add Cook Time
00:30:00
HRS MIN SEC
Set Timer
1
2
3
4
5
6
7
8
9
Clear
0
Start Time
4
5
5
6
When Done: Turn Off
7
8
9
Go in to the home screen, tap Manual.
Scroll through the recipe until your desired mode. Tap on your desired
mode
. Eg. Convect Bake.
Set oven temperature by scroll through the temperature. Tap Start Cooking.
Tap Add Cook Time
Press number keypad 30 to set the convect bake time to 30 minutes.
Tap the Start Time to start to cook.
Tap WHEN DONE.
Select the When Done setting. Eg. Keep Warm.
Convect Bake time completed, oven will start the keep warm setting.
1
2
3
4
5
6
7
8
9
