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8-7
SECTION 8
APPLIANCES & INTERIOR FEATURES
Further Information
See the Cooktop
Use and Care Guide
in your
Owner InfoCase for more precautions, operating
and care instructions.
MICROWAVE/CONVECTION
OVEN
For complete operating instructions, refer to
the manufacturer’s information provided with the
oven.
RANGE HOOD
The range hood vent is built into the underside
of the microwave oven. The range hood fan
draws cooking odors and gas fumes through a fil-
tering system and exhausts them to the outside of
the coach. A light on the underside of the hood
provides illumination for food preparation. The
hood fan and light switches are located on the
microwave control panel.
To Clean Grease Filter or Replace Light Bulb
See the manufacturer’s information in your
Owner InfoCase for instructions on replacement
of light bulbs and grease filter elements.
O
NE
P
LACE
TM
SYSTEMS MONITOR
PANEL
The O
NE
P
LACE
Systems Monitor Panel pro-
vides a convenient, central location for checking
the condition of all utility systems in your coach.
It also includes the T
RUE
A
IR
climate control ther-
mostat and the P
OWERLINE
Energy Management
System status panel.
At the touch of a button this panel can display
the fresh water and holding tank levels, LP gas
tank level, plus the engine battery and coach bat-
tery condition. You can start the auxiliary gener-
ator or turn on the water pump and water heater.
Indicator lights tell you if the water pump is on or
if the water heater pilot light is out.
TM
One Place Monitor Panel