Wilfa CRISPY DFR-1600S, Operating Instructions Manual

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English
10
Note: When food is placed in the deep fryer, it will naturally cool the oil
thereby making the heating indicator to turn green again.
Note: Once the food is fried, lift the basket using the basket handle until it
clicks into position to place the basket in the drain position, allow the oil to
drain from the food.
Cooking table
Food Temperature (°C) Time (min.) Weight (g)
Mushrooms 160 4-6 250-400
Fish 160 4-6 250-400
Chicken drumsticks 170 9-11 300-400
Fresh fries 170 5-9 300-400
Scampi 180 4-5 250-400
Meat 180 3-5 300-400
Frozen fries/chips 190 10-14 350-650
General Guidelines
• The cooking time in the chart refer to the quantities stated. Smaller
quantities may take less time to cook and larger quantities may take longer
time to cook.
• The cooking times and quantities stated are only a rough guide.
• Time will vary due to several factors e.g. quantities of food and oil, size of
food piece, starting temperature of the food and personal preference.
Important: always ensure that food is piping hot and thoroughly cooked
before eating.