Whirlpool WHW7OM44BS1H, Safety Instructions, Use And Care And Installation Manual

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RECIPE FUNCTION PREHEAT TEMPERATURE (°C) DURATION (MIN.)
SHELF AND
ACCESSORIES
Lasagna & Meat Yes 200 50 - 100 *
4 1
Meat & Potatoes Yes 200 45 - 100 *
4 1
Fish & Vegetebles Yes 180 30 - 50 *
4 1
Stuffed roasting joints
— 200 80 - 120 *
3
Cuts of meat
(rabbit, chicken, lamb)
— 200 50 - 100 *
3
* Estimated length of time: dishes can be removed from the oven at different times depending on personal preference.
** Turn food halfway through cooking.
*** Turn food two thirds of the way through cooking (if necessary).
FUNCTIONS
Conventional Forced air
Convection
bake
Grill TurboGrill MaxiCooking Cook 4 Eco Forced air
CLEANING AND MAINTENANCE
Make sure that the oven has
cooled down before carrying out
any maintenance or cleaning.
Do not use steam cleaners.
Do not use wire wool, abrasive
scourers or abrasive/corrosive
cleaning agents, as these could
damage the surfaces of the
appliance.
Wear protective gloves.
The oven must be disconnected
from the mains before carrying
out any kind of maintenance work.
EXTERIOR SURFACES
• Clean the surfaces with a damp microfibre cloth.
If they are very dirty, add a few drops of pH-neutral
detergent. Finish off with a dry cloth.
• Do not use corrosive or abrasive detergents. If any
of these products inadvertently comes into contact
with the surfaces of the appliance, clean immediately
with a damp microfibre cloth.
INTERIOR SURFACES
• After every use, leave the oven to cool and then
clean it, preferably while it is still warm, to remove
any deposits or stains caused by food residues. To
dry any condensation that has formed as a result
of cooking foods with a high water content, let the
oven to cool completely and then wipe it with a cloth
or sponge.
• Activate the “Smart Clean” function for optimum
cleaning of the internal surfaces. (Only in some
models).
• Clean the glass in the door with a suitable liquid
detergent.
• The oven door can be removed to facilitate cleaning.
ACCESSORIES
Soak the accessories in a washing-up liquid solution
after use, handling them with oven gloves if they
are still hot. Food residues can be removed using a
washing-up brush or a sponge.