Whirlpool Whamw506wh, User And Maintenance Manual

Page: 18 / 24

EN 16
FOOD
FUNC
TION
C
ATEGOR
Y
A
C
TION
PREHEA
T
TIME
PO
WER
GRILL
A
CCESSORIES
(if a
vailable)
TIPS
Frozen vegetables
(200-800 g)
3 COOK Cover. Stir when requested
Grill spit GRILL 2
Hamburgers GRILL 1
Ice creams SOFT 90
Lasagne COOK 350-500 2
Meat
(Minced meat,
cutlets, steaks or
roasts)
COOK 750
1 DEFROST
Standing time improves
the result
Pizza pan style
(200-500 g)
3 CRISP Crisp plate
Pizza thin crust
(200-500 g)
2 CRISP Crisp plate
Popcorn
(100 g)
5 COOK One bag at a time.
Potatoes
(french fries)
(200-500 g)
1 CRISP Crisp plate
Spread the fries out in an
even layer on the crisp
plate
Potatoes (roasted)
(300-800 g)
COOK 12-20 Crisp plate Oil the crisp plate.
Potatoes (baked)
(200-1000 g)
1 COOK Turn when requested.
Poultry (whole,
pieces or fillets)
2 DEFROST
Standing time improves
the result
Roast COOK 350 1
Turn food halfway through
cooking
Quiche lorraine
(1-1,2kg
COOK 18-20 Crisp plate
Sausages GRILL 2
Soup
(200-800 g)
4 REHEAT Uncover
Sponge cake COOK 7-15 Crisp plate
Grease pan and sprinkle
with breadcrumb
Stews SIMMER 350
Tart (fruit)
(800-1200 g)
COOK 12-20 Crisp plate
Vegetables
(canned)
(200-600 g)
4 COOK
Pour away most of the
liquid. Cover
COOKING TABLE