Whirlpool AKZM 656 User And Maintenance Manual Download Page 6

EN4

GENERAL RECOMMENDATIONS

Before use:

-

Remove cardboard protection pieces, protective film and adhesive labels from accessories.

-

Remove the accessories from the oven and heat it at 200° for about an hour to eliminate the smell and fumes from the 
insulating materials and protective grease.

During use:

-

Do not place heavy objects on the door as they could damage it.

-

Do not cling to the door or hang anything from the handle.

-

Do not cover the inside of the oven with aluminium foil.

-

Never pour water into the inside of a hot oven; this could damage the enamel coating.

-

Never drag pots or pans across the bottom of the oven as this could damage the enamel coating.

-

Make sure that the electrical cables of other appliances do not touch hot parts of the oven or become trapped in the door.

-

Do not expose the oven to atmospheric agents.

Disposal of packing material

The packing material is 100% recyclable and is marked with the recycle symbol (

). The various parts of the packing must 

therefore be disposed of responsibly and in full compliance with local authority regulations governing waste disposal.

Scrapping the product

-

This appliance is marked in compliance with European Directive 2002/96/EC, Waste Electrical and Electronic Equipment 
(WEEE).

-

By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the 
environment and human health, which could otherwise be caused by inappropriate waste handling of this product.

-

The symbol 

 on the product or on the accompanying documentation indicates that it should not be treated as 

domestic waste but must be taken to an appropriate collection centre for the recycling of electrical and electronic 
equipment.

Energy saving

-

Only pre-heat the oven if specified in the cooking table or your recipe.

-

Use dark lacquered or enamelled baking moulds as they absorb heat far better.

-

Switch the oven off 10/15 minutes before the set cooking time. Food requiring prolonged cooking will continue to cook even 
once the oven is switched off.

-

This oven, which is intended to come into contact with foodstuffs, complies with European Regulation (

) n.1935/2004 

and has been designed, manufactured and sold in conformity with the safety requirements of the “Low Voltage” directive 
2006/95/CE (which replaces 73/23/CEE and subsequent amendments), the protection requirements of “EMC” 2004/108/CE.

The oven does not work:

Check for the presence of mains electrical power and if the oven is connected to the electrical supply.

Turn off the oven and restart it to see if the fault persists.

The door will not open:

Turn off the oven and restart it to see if the fault persists.

Important: 

during self-cleaning, the oven door will not open. Wait until it unlocks automatically (see paragraph “Cleaning 

cycle of ovens with pyrolysis function”).

The electronic programmer does not work:

If the display shows the letter “ ” followed by a number, contact your nearest After-sales Service. Specify in this case the 
number that follows the letter “ ”.

SAFEGUARDING THE ENVIRONMENT 

DECLARATION OF CONFORMITY 

TROUBLESHOOTING GUIDE

Summary of Contents for AKZM 656

Page 1: ...User and maintenance manual EN AKZM 6560 AKZM 656 ...

Page 2: ......

Page 3: ...e that the appliance is earthed The power cable must be long enough for connecting the appliance once fitted in its housing to the main power supply For installation to comply with current safety regulations an all pole disconnect switch with minimum contact gap of 3 mm must be utilized Do not use multiple plug adaptors if the oven is fitted with a plug Do not use extension leads Do not pull the p...

Page 4: ...The appliance and its accessible parts become hot during use Care should be taken to avoid touching heating elements Children less than 8 years old shall be kept away unless continuously supervised During and after use do not touch the heating elements or interior surfaces of the appliance risk of burns Do not allow the appliance to come into contact with cloths or other flammable materials until ...

Page 5: ...r reusable materials Dispose of it in accordance with local waste disposal regulations Before scrapping cut off the power supply cable For further information on the treatment recovery and recycling of household electrical appliances contact your competent local authority the collection service for household waste or the store where you purchased the appliance After unpacking the oven make sure th...

Page 6: ...te waste handling of this product The symbol on the product or on the accompanying documentation indicates that it should not be treated as domestic waste but must be taken to an appropriate collection centre for the recycling of electrical and electronic equipment Energy saving Only pre heat the oven if specified in the cooking table or your recipe Use dark lacquered or enamelled baking moulds as...

Page 7: ...oved to facilitate cleaning see MAINTENANCE The top heating element of the grill see MAINTENANCE can be lowered some models only to clean the roof of the oven N B during prolonged cooking of foods with a high water content e g pizza vegetables etc condensation may form on the inside of the door and around the seal When the oven is cold dry the inside of the door with a cloth or sponge Accessories ...

Page 8: ... refit the door 1 Insert the hinges in their seats 2 Open the door fully 3 Lower the two catches 4 Close the door MOVING THE TOP HEATING ELEMENT SOME MODELS ONLY 1 Remove the side accessory holder grilles Fig 3 2 Pull the heating element out a little Fig 4 and lower it Fig 5 3 To reposition the heating element lift it up pulling it slightly towards you making sure it comes to rest on the lateral s...

Page 9: ... designed for electrical appliances and is not suitable for household room illumination Commission Regulation EC No 244 2009 Lamps are available from our After sales Service IMPORTANT If using halogen lamps do not handle with bare hands since fingerprints can damage them Do not use the oven until the lamp cover has been repositioned Fig 6 Fig 7 Fig 8 Fig 9 ...

Page 10: ...heating elements switch off ACCESSORIES SUPPLIED A WIRE SHELF the wire shelf can be used to grill food or as a support for pans cake tins and other ovenproof cooking receptacles B DRIP TRAY the drip tray is designed to be positioned under the wire shelf in order to collect fat or as an oven tray for cooking meat fish vegetables focaccia etc C BAKING TRAY for cooking all bread and pastry products b...

Page 11: ...ike the drip tray and baking tray are inserted in exactly the same way The protrusion on the flat surface enables the accessories to lock in place CONTROL PANEL DESCRIPTION TOUCH KEYS to use simply touch the corresponding symbol a light touch is all that is required On Off when you press on off button to turn off the oven an acoustic signal will sound this sound can not be disabled to access the m...

Page 12: ...vailable languages 2 Press buttons and to scroll down the list 3 When the desired language is highlighted press to select it After language selection the display will flash 12 00 4 Set the time using buttons and To scroll through the numbers more quickly keep the button pressed 5 Confirm your setting by pressing the display will show the list of functions SELECTING COOKING FUNCTIONS 1 If the oven ...

Page 13: ...If the proposed temperature is that desired press otherwise proceed as described in previous paragraphs to change it An acoustic signal will sound when the oven has reached the set temperature At the end of preheating the oven automatically selects the conventional function At this point food can be placed in the oven for cooking 4 If you wish to set a different cooking function press and select t...

Page 14: ...o as to finish cooking at the set time for example in the case of a dish which requires a cooking time of 20 minutes if the end of cooking time is set to 20 10 the oven will begin cooking at 19 50 N B during the interval before cooking starts the oven can in any case be switched on by pressing button At any time during cooking set values temperature grill setting cooking time can be changed using ...

Page 15: ... the previous paragraphs SETTINGS 1 To change some display settings select SETTINGS from the main menu using buttons 2 Confirm by pressing the display shows which settings can be changed language volume of acoustic signal display brightness time energy saving function 3 Select the setting you wish to change using buttons 4 Press button to confirm 5 Follow the instructions of the display to change ...

Page 16: ...f The oven does not have to be preheated GRILL To grill steak kebabs and sausages to cook vegetables au gratin and toast bread Place food on the 4th or 5th shelf When grilling meat use the drip tray to collect the cooking juices Position it on the 3rd 4th shelf adding approx half a litre of water The oven does not have to be preheated During cooking the oven door must remain closed TURBO GRILL To ...

Page 17: ...ted MAXI COOKING To cook large joints of meat above 2 5 kg Use the 1st or 2nd shelves depending on the size of the joint The oven does not have to be preheated It is advisable to turn the meat over during cooking to obtain even browning on both sides It is preferable to baste the meat every now and again so that it does not become too dry FROZEN FOOD Lasagne The function automatically selects the ...

Page 18: ...20 45 Level 5 pan on rack Level 3 pan on rack Level 1 drip tray or baking tray Choux buns 3 180 200 30 40 Drip tray or baking tray 1 4 180 190 35 45 Level 4 pan on rack Level 1 drip tray or baking tray 1 3 5 180 190 35 45 Level 5 pan on rack Level 3 pan on rack Level 1 drip tray or baking tray Meringues 3 90 110 150 Drip tray or baking tray 1 4 90 140 160 Level 4 pan on rack Level 1 drip tray or b...

Page 19: ...r pan on rack Turkey Goose 3 kg 2 190 200 80 130 Drip tray or pan on rack Baked fish en papillote fillet whole 3 180 200 40 60 Drip tray or pan on rack Stuffed vegetables tomatoes courgettes aubergines 2 180 200 50 60 Pan on rack Toast 5 High 3 6 Rack Fish fillets steaks 4 Medium 20 30 Level 4 rack turn food halfway through cooking Level 3 drip tray with water Sausages Kebabs Spare ribs Hamburgers...

Page 20: ...Vegetables 1 4 180 30 50 Level 4 pan on rack Level 1 drip tray or pan on rack Complete meal Tart Level 5 Lasagna Level 3 Meat Level 1 1 3 5 190 40 120 Level 5 pan on rack Level 3 pan on rack Level 1 drip tray or pan on rack Frozen pizza 3 Auto 10 15 Drip tray baking tray or rack 1 4 Auto 15 20 Level 4 pan on rack Level 1 drip tray or baking tray 1 3 5 Auto 20 30 Level 5 pan on rack Level 3 drip tr...

Page 21: ...ating is activated the oven control intentionally creates an oscillation of the temperature profile Recipe Function Pre heating Shelf from bottom Temp C Time min Accessories and notes IEC 60350 2009 03 8 4 1 Shortbread 3 170 15 30 Drip tray baking tray 1 4 160 20 35 Level 4 baking tray Level 1 drip tray IEC 60350 2009 03 8 4 2 Small cakes 3 170 25 35 Drip tray baking tray 1 4 160 30 40 Level 4 bak...

Page 22: ...oist fillings cheesecake or fruit pies use the CONVECTION BAKE function If the base of the cake is soggy lower the shelf and sprinkle the bottom of the cake with breadcrumbs or biscuit crumbs before adding the filling Meat Use any kind of oven tray or pyrex dish suited to the size of the piece of meat being cooked For roast joints it is best to add some stock to the bottom of the pan basting the m...

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Page 24: ...Whirlpool is a registered trademark of Whirlpool USA Printed in Italy 03 2012 5019 300 01158 GB ...

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