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Whirlpool ADMC 1918/IX, Instructions For Use Manual

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Whirlpool ADMC 1918/IX Instructions For Use Manual Download Page 4

INSTALLATION

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Installation and repairs must be carried out by a qualified technician, in compliance with the 

manufacturer's instructions and local safety regulations. Do not repair or replace any part of the 
appliance unless specifically stated in the user manual.

Children should not perform installation operations. Keep children away during installation of the 
appliance. Keep the packaging materials (plastic bags, polystyrene parts, etc.) out of reach of 
children, during and after the installation of the appliance.

Kitchen units in contact with the appliance must be heat resistant (min 90°C).

Carry out all cabinet cutting works before fitting the appliance in the furniture and carefully remove  all wood chips and sawdust.
Use protective gloves to perform all unpacking and installation operations.

After unpacking the appliance, make sure that it has not been damaged during transport. In the 
event of problems, contact the dealer or your nearest After-sales Service.

After unpacking the appliance, make sure that the appliance door closes properly.
In the event of problems, contact the dealer or your nearest After-sales Service. To prevent any 
damage, only remove the oven from its polystyrene foam base at the time of installation.

The appliance must be handled and installed by two or more persons.

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The appliance must be disconnected from the power supply before carrying out any installation operation.

During installation, make sure the appliance does not damage the power cable.

After installation, the bottom of the appliance must no longer be accessible.

For correct appliance operation, do not obstruct the minimum gap between the worktop and the upper edge of the oven.

Only activate the appliance when the installation procedure has been completed.

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Make sure the voltage specified on the rating plate corresponds to that of your  home. The rating  plate is 
on the front  edge of the oven (visible when the door  is open). 
For installation to comply with current safety  regulations, an omnipolar switch with minimum  contact gap of  3mm 
is required. 
Regulation require that the appliance is earthed.  It must be possible to disconnect the appliance  from the power 
supply by unplugging it if plug is  accessible,  or by means of an accessible multi-  pole switch installed upstream 
of the socket in  conformity with national  electrical safety  standards. 

 

For appliances with fitted plug, if the plug is not  suitable for you socket outlet, contact a qualified  technician.  Do 
not use extension leads,  multiple sockets or adapters. Do not connect   the appliance to a socket  which  can be 
operated by remote control. 
The power cable must be long enough for connecting the appliance, once fitted in its  housing, to the  main  power supply.

 

Do not pull the power supply cable. 
If the power cable is damaged it must be  replaced with an identical one. The power cable  must only  be  
replaced by a qualified  technician in compliance with the manufacturer  instruction and current  safety 
regulations.

 

Contact an authorized service center. 

 

Do not operate this appliance if it has a  damaged mains cord or plug, if it is not working  properly,  or if it has  
been damaged or  dropped. Do not immerse the mains cord or  plug in water. Keep the  cord away from hot surfaces.

 

The electrical components must not be accessible  to the user after installation. 
Do

 

not

 

touch

 

the

 

appliance

 

with

 

any

 

wet

 

part

 

of

 

the

 

body

 

and

 

do

 

not

 

operate

 

it

 

when

 

barefoot.

 

 

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At the end of cooking, exercise caution when opening the appliance door, letting the hot air or  steam exit 

gradually before accessing the appliance. Do not obstruct the vent apertures.

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GB

ELECTRICAL WARNINGS

 

 

CORRECT USE

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The

 

appliance

 

must

 

be disconnected from the power supply before carrying out any cleaning or maintenance  

 

Never use steam cleaning equipment. 

 Use  protective  gloves  for  cleaning  and maintenace  operations. 

Ensure the appliance is cooled down before carrying out any cleaning or mainteinance operation.  

Ensure

 

that

 

the

 

appliance

 

is

 

switched

 

off

 

before

 

replacing

 

the

 

lamp

 

to

 

avoid

 

the

 

possibility

 

of

 

electric

 

shock.

 

Do not use harsh abrasive cleaners or sharp metal scrapers to clean the appliance door glass since  they 
can scratch the surface, which may result in shattering of the glass. 

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CLEANING AND MAINTANCE

operation.

Summary of Contents for ADMC 1918/IX

Page 1: ...ADMC 1918 IX ADMC 1918 IX ...

Page 2: ...p Oven as a Convection Oven 16 Operation when using the Top Oven as a Convection Oven 17 Top Oven Cookery Notes 17 Top Oven Temperature Charts 18 Main Oven Fan Grilling 20 Using the Main Oven for Other Functions 22 Main Oven Convention Oven 23 Main Oven Fan Oven 23 Main Oven Fan Oven Cookery Notes 24 Main Oven Temperature Chart 25 Care and Cleaning 28 If Something Goes Wrong 31 If it Still Won t W...

Page 3: ...THE PRESSURE THAT BUILDS UP INSIDE MIGHT CAUSE THEM TO EXPLODE DAMAGING THE APPLIANCE WARNING DO NOT HEAT OR COOK WITH SEALED JARS OR CONTAINERS IN THE APPLIANCE THE PRESSURE THAT BUILDS UP INSIDE MIGHT CAUSE THEM TO EXPLODE DAMAGING THE APPLIANCE WARNING DO NOT HEAT OR COOK WITH SEALED JARS OR CONTAINERS IN THE APPLIANCE THE PRESSURE THAT BUILDS UP INSIDE MIGHT CAUSE THEM TO EXPLODE DAMAGING THE ...

Page 4: ...ontact gap of 3mm is required Regulation require that the appliance is earthed It must be possible to disconnect the appliance from the power supply by unplugging it if plug is accessible or by means of an accessible multi pole switch installed upstream of the socket in conformity with national electrical safety standards For appliances with fitted plug if the plug is not suitable for you socket o...

Page 5: ...is appliance meets the Eco Design requirements of European Regulations n 65 2014 and n 66 2014 in conformityto the European standard EN 60350 1 GB Top Oven Usable Volume 42Litres Declared energy consumption for Natural convection Class heating mode Conventional ENERGY SAVING TIPS Main Oven Usable Volume 70 Litres Declared energy consumption for Natural convection Class heating mode Fan Oven heatin...

Page 6: ...ng from the oven when the door is opened could condense on and maybe stain the adjacent surface To prevent permanent staining the adjacent surface should be made of a material that is heatresistingandeasytoclean Adjacenttallcabinets should not be deeper than the oven housing cabinet 2 Ventilation a The oven housing unit cabinet dimensions must comply with fig 4 b An air gap of 50mm minimum must be...

Page 7: ...d here if cabinet does not fit to ceiling 51mm x 457mm min area Ventilation Slot required here if the cabinet does not fit to the ceiling 51mm x 457mm min area Ventilation Slot required here 51mm x 457mm min area 50 mm Air Gap 50 mm Air Gap Fig 1 GB 7 ...

Page 8: ...Fig 2 562mm Viewed down through cabinet No 6x25mm screw 4 supplied Front Frame Fig 3 Cabinet GB 8 870mm Oven door ...

Page 9: ...ER line the shelves floor or sides of the oven or grill with aluminium foil as overheating and damage may result WARNING DO NOT TOUCH THE GLASS DOORS WHEN THE OVEN IS IN USE AS THESE AREAS CAN BECOME HOT GB 9 SHELF ...

Page 10: ... as the thermostat maintains control of the oven temperature TOP OVEN TEMPERATURE CONTROL Turn the control clockwise to set the top oven thermostat to the required temperature An indicator light will illuminate This will remain on until the oven reaches the required temperature This light will then cycle on and off as the thermostat maintains control of the oven thermostat GRILL CONTROL The grill ...

Page 11: ...outer element is switched off Use the oven thermostat control to set the required temperature Oven door must be open for grilling Full Grill Both left and right hand grill elements will be on in this position Use the oven thermostat control to set the required temperature Oven door must be open for grilling Fan Grill The oven fan and fan grill element are controlled when this function is selected ...

Page 12: ...tton several times until the icon and the three digits on the DISPLAY begin to flash 2 Use the and buttons to set the desired duration if you press and hold either button the display will scroll through the values more quickly making it quicker and easier to set the value 3 Wait for 10 seconds or press the button again to finalise the setting 4 When the set time has elapsed the text END appears on...

Page 13: ...ollection of grease particles more efficient and prevent the formation of smoke 1 2 Grill Pan Food Support Top Oven Shelf Positioning for Grilling ENSURE SHELVES ARE FITTED CORRECT WAY UP DO NOT PLACE FOOD UTENSILS DIRECTLY ON THE OVEN FLOOR 3 2 1 3 2 1 GB 13 NOTE Preheat the grill if indicated on grill chart The grill pan must be placed on the correct shelf and positioned centrally under the gril...

Page 14: ...ly With the grill door in the grilling position heating the grill is achieved by turning the control clockwise to the desired grill setting on the control panel as described under setting the grill Never Line the grill pan with aluminium foil Note A gentle flow of air will be blown from underneath the controls by the coolong fan when the grill is in use and will continue to do so for a length of t...

Page 15: ...Low MAX MAX MAX MAX MAX High Grill Controls Example Maximum Grill Setting NOTE Do not grill with the grill top oven door closed Step 4 After use turn the grill control A to the off position The Top oven Grill Pilot Light is on when grill is used Ensure knob B is in 0 position The grill and the top oven cannot work simultaneously DO NOT allow young children near to the appliance when the grill is i...

Page 16: ...directly above As a guide the front of the utensil should be approx 100mm 4 from the front of the shelf Note Charts are a guide only to suit personal taste and requirements it may be necessary to increase or decrease temperatures by 10 C It may also be necessary to increase or decrease cooking times SHELF POSITIONING ENSURE SHELVES ARE FITTED CORRECT WAY UP DO NOT PLACE FOOD UTENSILS DIRECTLY ON T...

Page 17: ...elf below the element ensuring the oven door is closed The Top oven Grill Pilot Light is lit when top oven is used NOTE At the end of your cooking always return control B to the OFF O position GB 17 TopOvenCookeryNotes PLATE WARMING Place the plates dishes on shelf position 1 from the base of the top oven and turn top oven temperature control B to 100 C for 10 15 minutes Never use the grill settin...

Page 18: ... oven Milk Pudding Yes 140 150 90 120 Runner 1 from bottom of oven Baked Custard Yes 150 160 40 50 Runner 1 from bottom of oven Bread Yes 200 210 30 45 Runner 1 from bottom of oven Meringues Yes 100 150 180 Runner 2 from bottom of oven OvenTemperature Charts Baking Fan Oven Cooking Baking Pre heat Temperature C Time in mins Scones Yes 210 220 9 12 Small Cakes No 170 180 15 20 Victoria Sandwich No ...

Page 19: ... over Veal foil covered Yes 190 200 40 45 mins per 450g 1lb Poultry Game slow roasting Yes 170 180 25 30 mins per 450g 1lb 25 mins over Poultry Game foil covered Yes 190 200 25 30 mins per 450g 1lb Casserole Cooking Yes 150 2 2 hrs If using aluminium foil never 1 Allow foil to touch sides of oven 2 Cover oven interior with foil 3 Cover shelves with foil Food Main Fan Oven Cooking Note Up to two sh...

Page 20: ...h temperature to set the thermostat But remember that because of the way the oven is heated this is a more economical way of roasting General Recommendations Most types of meat and poultry cooked by this method will have an all over browness and crispness on the outside The only exceptions are very lean joints such as veal which because of its low fat content is better cooked using conventional he...

Page 21: ... 1 0 1 5 2 0 2 5 over 2 5 170 180 170 180 160 170 160 170 160 40 50 40 50 40 50 45 50 45 50 20 20 20 30 40 60 70 80 90 100 110 140 150 Season If joint preferred rare grill for the shorter time If preferred well done grill for the longer time Grill on shelf position 1 CHICKEN Chicken joints 1 0 1 5 2 0 2 5 over 2 5 less than 1kg each 180 180 170 170 160 170 180 30 30 35 35 40 30 30 30 30 30 30 30 6...

Page 22: ...croissants fruit and many delicate frozen foods If fish meat and poultry are to be defrosted using the fan only setting where possible it is recommended that the food should be small and thin The items should be placed so that the maximum amount of surface area is exposed to the circulating air and that they are turned regularly to ensure even defrosting Larger cuts of meat and poultry may be defr...

Page 23: ...utomatically cycle on and off during cooking as the oven temperature is controlled 6 After use always return both controls to the off position and close the oven door GB Important NEVER line the shelves the floor or the sides of the oven with aluminium foil as overheating and damage may result The oven is heated by elements at the rear of the oven A fan at the rear of the oven operates to circulat...

Page 24: ...uantities of food for home freezing or parties it may be necessary to increase the cooking times given in the charts by a few minutes to allow for the loss of heat due to the extra time taken to load the oven and the larger mass of food Baking trays should allow an equal gap on all sides of the oven To prepare meat and poultry for Roasting in your Fan Oven a Wipe the meat or poultry dry well and w...

Page 25: ...ven It is not necessary to pre heat the fan oven before roasting Note Where times are stated they are approximate only Meat Pre heat Temperature C Time approx Position in Oven Beef No 160 180 20 25 mins per 450g 1lb 20 mins extra Runner 2 or 3 from bottom of oven Lamb No 160 180 20 30 mins per 450g 1lb 25 mins extra Pork No 160 180 25 30 mins per 450g 1lb 25 mins extra Veal No 160 170 25 30 mins p...

Page 26: ...ins Shelf Position Scones Yes 210 220 9 12 approx 2nd from bottom Small Cakes No 170 180 15 25 approx 3nd from bottom Victoria Sandwich No 160 170 20 30 approx 3nd from bottom Sponge Sandwich fatless Yes 180 190 15 20 approx 3nd from bottom Swiss Roll Yes 190 200 12 15 approx 3nd from bottom Semi rich Fruit cakes No 140 150 1 hrs approx 2nd from bottom Rich Fruit Cakes No 130 140 Depending on size...

Page 27: ...mately 5 minutes 3 Position the grill pan centrally under the grill element and push back as far as the location stops on the rod shelf 4 Leave the oven thermostat at setting MAX for toast and for fast cooking of foods For thicker foods requiring longer cooking turn the thermostat to a lower setting after initial sealing on both sides at MAX The thicker the food the lower the thermostat should be ...

Page 28: ...ns on the base of the oven use a well soaped fine steel wool soap pad b Grill Pan Oven Shelves To prevent stains from being burnt on to the grill pan food support and rod shelf always wash immediately after use in warm soapy water Use a well soaped fine steel wool soap pad to remove stubborn stains from the rod shelves and grill pan and the base of the oven DO NOT use aerosol cleaners on this oven...

Page 29: ... anti clockwise Fit replacement bulb 25W 300 C SES and refit lens 4 HOW TO CLEAN THE LAMP LENS MAIN OVEN LAMP Warning To avoid electric shocks please ensure that the electricity supply to the appliance is switched off and the appliance is fully cold before cleaning lamp lens Open the oven door and remove the oven shelves Using a thick cloth grip the lamp lens unscrew anticlockwise and remove Clean...

Page 30: ...N WITHOUT THE INNER DOOR GLASS IN POSITION Refit the door inner glass as follows 1 Open the door fully 2 Locate the inner door glass into its slots The inner door glass has a special reflective coating on one side in order to minimise surface temperatures and energy consumption during use it is important it is fitted correctly 3 Carefully slide the glass into its slots as far as it will go and rep...

Page 31: ...ts maximum setting the Grill will cycle on and off this is normal and not a fault Draught from beneath control panel A gentle flow of air will be blown from beneath the control panel when the appliance is used If the appliance is still warm this cooling fan may run on or restart itself after all of the controls have been turned off The fan will stop once the appliance has been cooled This is norma...

Page 32: ...trained service people may put you in danger could damage the appliance and might mean you lose cover under the Parts Guarantee If you do experience a problem with the appliance don t take risks call in our Service Engineer Our Parts are designed exclusively to fit your appliance Do not use them for any other purpose as you may create a safety hazard IfitStillWon tWork Disposal of your product To ...

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