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Operation when using the Top
Oven as a Convection Oven
Step 1
Ensure that the timer is set to manual.
Step 2
Place the shelf in the correct position (see
Oven Temperature Charts).
Step 3
Select the required cooking temperature
using control (B) (see Top
Oven Temperature Charts). The pilot light
will immediately come on, and remain on
until the oven reaches the required tempe-
rature. The thermostat light will then
automatically go off and on during cooking
as the oven thermostat maintains the
correct temperature.
Step 4
Place the food centrally on the shelf below
the element ensuring the oven door is
closed.
The Top oven/Grill Pilot Light is lit when top oven
is used.
NOTE: At the end of your cooking, always return
control (B) to the OFF (O) position.
GB
17
Top Oven Cookery Notes
PLATE WARMING
Place the plates/dishes on shelf position 1 from the
base of the top oven, and turn top oven temperature
control (B) to 100°C for 10-15 minutes.
Never use the grill setting control (A) when
warming plates.
TOP OVEN UTENSILS
Do Not use: Meat Pans and Baking Trays larger than
- 225mm x 300mm (9"x12")
DO NOT use the grill pan as a meat pan in the top
oven, as the air circulation will be seriously
restricted.
A
GRILL SETTING
CONTROL
B
TOP OVEN TEMPERATURE
CONTROL
TOP OVEN
THERMOSTAT
LIGHT
TIMER
TOP OVEN/GRILL
PILOT LIGHT
Summary of Contents for ADMC 1918/IX
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