TABLE OF CONTENTS / ÍNDICE / T
ABLE DES MA
TIÈRES
2
GENERAL SAFETY RULES
COMPONENT LIST
GROUNDING INSTRUCTIONS
CLEANING INSTRUCTIONS
OPERATING INSTRUCTIONS
PRE-TREATMENT OF FOODS
MAKING JERKY
STORING JERKY
RECONSTITUTION
SUMMARY
DRYING FLOWERS
FOOD SAFETY
ONE-YEAR LIMITED WESTON WARRANTY
REGLAS IMPORTANTES DE SEGURIDAD
LISTA DE COMPONENTES
INSTRUCCIONES PARA HACER TIERRA
CLEANING INSTRUCTIONS
OPERATING INSTRUCTIONS
PRE-TREATMENT OF FOODS
PREPARACIÓN DE LA CECINA
ALMACENAMIENTO DE LA CECINA
REHIDRATACIÓN
RESUMEN
SECADO DE FLORES
SEGURIDAD DE LOS ALIMENTOS
UN AÑO DE GARANTÍA WESTON LIMITADA
IMPORTANTES RÈGLES DE SÉCURITÉ
DESCRIPTION DE LA PIÈCE
INSTRUCTIONS DE MISE À LA TERRE
INSTRUCTIONS DE NETTOYAGE
OPERATING INSTRUCTIONS
PRE-TREATMENT OF FOODS
FAIRE DE LA CHARQUI
ENTREPOSAGE DE LA CHARQUI
RECONSTITUTION
SOMMAIRE
SÉCHER LES FLEURS
SÉCURITÉ ALIMENTAIRE
UN AN DE GARANTIE WESTON LIMITÉE
3
4-5
6
6
7
8
9-10
10
10
11
11
12
14
16
18-19
20
20
21
22
23-24
24
24
25
25
26
28
30
32-33
34
34
35
36
37-38
38
38
39
39
40
42
Summary of Contents for 28-1001-W
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