Waring SCM100 Series, Instruction Book, Page: 4 / 12

4
5. To begin shaving ice, drop approximately 8–12 ice cubes
(depending on size and shape) into the ice chute. Do not
overfill or the interlock safety feature will prevent the shaving
mechanism from turning on. DO NOT ATTEMPT TO PUSH
ICE CUBES INTO BLADE USING HANDS OR OTHER
INSTRUMENTS.
6. Flip the toggle switch to the On position and firmly push the
ice press down to start the ice shaving mechanism.
NOTE: If a large ice cube becomes lodged in the unit so
that the blade cannot reach it, flip the toggle switch to the
Off position and unplug from outlet. Empty freshly shaved
snow from the snow bin, place snow bin back on the main
housing, then pour warm water down the ice chute until
lodged ice cube melts or falls free. Empty the water from
the snow bin, and dry thoroughly before placing back on the
main housing. Resume feeding ice cubes through the ice
chute.
7. When shaving multiple batches of ice cubes, it is important
to flatten the snow in the snow bin. You will notice a
mound of snow is formed directly under the ice crushing
mechanism, and if not flattened this could stop the shaving
mechanism from operating properly. To flatten, simply
remove the snow bin and either empty freshly shaved snow
into another container or flatten within the snow bin using
the ice scooper.
8. When all the ice has been shaved, turn the toggle switch to
the Off position and unplug.
9. Remove the snow bin from the main housing and use the ice
scooper to shape your snow cones.
10. Add ingredients specified in the recipe section or as desired.
HELPFUL HINTS
• It is important to shave ice cubes fresh from the freezer.
Partially melted ice cubes could keep the shaving mechanism
from operating properly. If an ice cube becomes lodged
because of this, please see NOTE (number 6 under operation)
to release.
• If needed, additional paper cones can be purchased through
Waring customer service by calling 1-800-4WARING (492-7464)
and are sold by online kitchen and paper suppliers.