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Regulations (FeuVO) apply. These determine among other things, that the stove and
the air management systems must be jointly managed (e.g. using a differential pres-
sure monitor) or an air supply system must be installed, which is approved for use with
solid fuel stoves and which supplies the room where it is installed with sufficient addi-
tional air (approx. 25 m³/h) for the combustion in the fire box.
•
You must always comply – in consultation with the local authority responsible for
approving heating systems – with the
local rules and regulations
. We cannot accept
any responsibility for changes subsequent to the publication of this instruction manual.
We reserve the right to make changes.
1.6
Electrical connections
The stoves have an electrical connection for the oven light. The connecting cable is at the
back of the oven. This connection must be attached by a trained electrician according to
current standards! It requires a 230V AC current.
1.7
Safe distances
The following distances must be respected as safety margins from flammable objects and
bearing walls made of reinforced concrete and partition walls made from flammable mate-
rials or covered in flammable materials:
Beneath the hob plate (from the top of the stove to the floor)
A ≥
600 mm
B ≥
25 mm
C ≥
80 mm*
Above the hob plate (radiation area of the hob plate)
A ≥
600 mm
B ≥
600 mm
C ≥
80 mm*
* When using an 80 mm thick, refractory calcium silicate board, the distance can be re-
duced to 0 mm
Any flammable items attached above the stove must kept at a suitable distance. The mini-
mum distance is
800 mm
.
