2
RISK OF PERSONAL INJURY
Always locate your appliance away from
the edge of the worktop, on a firm, flat,
heat-resistant surface with sufficient
space around all sides.
The Electric Meat Slicer is not intended
to be operated by means of an external
timer or separate remote-control system.
Keep hair, loose clothing, fingers and all
parts of body away from openings and
moving parts.
Do not insert any objects into openings
or cover the appliance.
When using for the first time, your
Electric Meat Slicer may give off a ‘new’
smell or vapour. This will dissipate after
a few uses.
Do not lift or move the Electric Meat
Slicer whilst in use.
Do not leave the Electric Meat Slicer
unattended when in use.
Do not operate continuously for periods
longer than those indicated in this
manual.
Always take care when using the
Electric Meat Slicer. Use carefully and as
instructed.
The blade is very sharp. Concentration
should be used whilst operating the
appliance to avoid injury.
Avoid contacting moving parts,
never feed food by hand. Always use
completely assembled slicer with
sliding feed table and piece holder. The
appliance must be used with the sliding
feed table and the piece holder in
position and operated using the handle.
Never submerge the appliance under
water and do not clean the component
under running water.
Do not attempt to cut meat bones.
Do not lubricate any parts or carry out
any maintenance or repair work other
than that shown in this manual, or as
advised by the DOMU Brands Customer
Care Helpline.
Use only as described in this manual and
use only DOMU Brands recommended
attachments.
SAFETY INSTRUCTIONS
WARNING
PLEASE READ THESE INSTRUCTIONS CAREFULLY AND KEEP FOR FUTURE REFERENCE.
