3
All
Vizu Warmers
have been tested and checked for proper operation before leaving the
factory.
Upon delivery please check the unit for damage. If the unit is damaged, contact the carrier,
or Fast Food Systems, immediately and file a damage claim (found in the back of the
manual) Please retain all packing materials.
Damage must be reported within 7 days of delivery.
Assembly Instructions
1.
Carefully remove the two sections of the
Vizu Warmer
from the carton. You will
need a Philip’s type screwdriver to assemble. Care is needed when handling the
hood/light gantry section as lamps are fragile.
2.
Along with the hood/light gantry section and the pan support section you should find
a plastic bag containing: 2-M5 x 40 stainless steel pozi screws.
3.
The M5 x 40 screw now locates through the two holes on the upright part of
hood/light gantry section and will screw into the bushes in the pan support section.
4.
The lamps are fitted by pushing one end of the lamp in to the lamp holder and then
clipping the other end of the lamp in to the other end of the lamp holder.
Installation
Position the
Vizu Warmer
in desired position, preferably close to a suitable electrical supply
and connect.
Operating instructions
1.
Switch the heat lamp ‘ON’ using the red rocker switch.
2.
Place Gastronome pan and wire into position.
3.
Allow the unit to pre-heat for 20 minutes.
4.
Load food into pan ready for service.
Cleaning instructions
1.
Disconnect the unit from its power supply.
2.
Remove the gastronome pan, wire and wash in hot soapy water.
3.
Clean all stainless steel surfaces with proprietary stainless steel cleaner, such as
Sheila Shine and a soft lint free cloth.
Note: Do NOT use abrasive cleaners or pads and do NOT bleach.
4.
Dry all surfaces thoroughly removing all moisture.
5.
Re-connect to power supply.
Summary of Contents for VI016
Page 8: ...8 WIRING DIAGRAM...
