11
Figure 21
SAFETY HINTS
Before you switch the hob on, make
•
sure you know which knob controls the
required cooking zone. We advise you
to set the pan over the cooking zone
before switching it on.
Do not use pots and pans with rou-
•
gh bases (pay attention to cookware
made of cast-iron). Rough bases can
damage the glass surface of the hob
(scratches).
Always ensure that the base of your
•
saucepan is clean and dry before pla-
cing on the hob.
Pots with aluminium bottoms may lea-
•
ve silver streaks or spots on the hob.
Do not leave wet or damp lids on the
•
hob.
The glass-ceramic surface and pans
•
must be clean. Carefully eliminate any
food remains (especially containing
sugar), dirt etc. with the aid of a clean-
sing agent.
Pan handles should never stand out
•
beyond the kitchen worktop, as there
is a great danger of knocking the pan
over. This will also ensure that children
cannot reach them.
Do not use the hob if the glass surfa-
•
ce is broken or cracked in any way.
Please disconnect the hob from the
mains and contact the After-Sales
Service.
Do not lean over the cooking plate
•
when in use.
Do not lay cooking foil or plastic ma-
•
terials on the ceramic surface when it
is hot.
Remember that the surface remains
•
hot for a long time (about 30 min.) after
the cooking plate has been switched
off.
Follow the cleaning instructions care-
•
fully.
Never use the glass surface for stora-
•
ge.
DISTORTED
PANBASE
WRONG
DISTORTED
PANBASE
WRONG
LEVEL
PANBASE
CORRECT
WRONG
WASTING
POWER
WRONG
WASTING
POWER
WRONG
WASTING
POWER
CORRECT
COMPLETE USE
OF THE HEAT
DO NOT uSE GLASSwARE ON CERAMIC
HOBS. DO NOT uSE PANS wITH ROuGH
CIRCuLAR MACHINED BASE.
Fig. 2.8
Fig. 2.7
Summary of Contents for KHC 601 M
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