
EN |
NERONE
| User and Maintenance Manual
24
1. POSITIONING
Before to unload/download and positioning the Oven inside the shop/kitchen, you are kindly invi-
ted to read carefully this instruction manual especially the chapters regarding: unloading/loading, dimen-
sions, weight, evaporating water basin, adjustable feet, electric connections and maintenance procedures.
1.1 TRANSPORT
Kg
Kg
NO
SI
We recommend you to transport the Oven always in the upright position (as mention on
the packing).
Do not incline the product!
1.2 DOWNLOAD - UNLOAD / LENGTHS / WEIGHTS
Kg
The unloading/loading procedures should be executed by pallet-jack or by
forklift driven by skilled and authorized staff. We decline any liability for failing to
comply with safety rules currently in force.
Before starting the unloading, positioning and installation procedures of the
Refrigerated Serve-
over Display
inside the shop/kitchen according to the model of the Refrigerated Serve-over Display,
please read carefully the information in the technical data Appendix.
For the movementation of the Oven, it is recommended, if necessary, to use a forklift.
Do not lift the Oven using the handle, or the front glass but grabbing it by the sides.
The manufacturer declines any responsibilities due to operations performed without adopting the above safety precautions.
1.3 PACKING
At the delivery please check that the packing is intact and that during transportation no damage was
occurred. Remove the fastener that keeps the box to its pallet, Remove the external carton-box; put it in the
correct position and then remove the adhesive white protection of the stainless steel.
The recovery and the recycling of the packing materials such us, plastic, iron, carton box, wood help the saving of row ma-
terial and reduce the waste. Please consult your area address book for disposal of materials and authorized garbage dump..
1.4 POSITIONING
ATTENTION
In order to allow a performance of the product pay attention to the following indications:
•
Remove the adhesive fi lm protection of the stainless steel before start the Oven up.
•
Make sure all of the ventilation inlets and outlets of the Oven are free of obstacles.
•
Place the Oven in a perfect horizontal position to let it work correctly.
1.5 MINIMUM WALL DISTANCES
10cm
10cm
m
1
In order to allow a good performance of the equipment, during
the installation you must respect the MINIMUM WALL distances
as below.
KEEP A MINIMUM DISTANCE OF 10 CM FROM THE
BACK AND FROM THE SIDES OF THE OVEN
ATTENTION
Hot steam can escape (there is a risk of burns).
Summary of Contents for NERONE 595-4
Page 84: ...Appendici Manuale d uso e manutenzione IT EN F DE 83 580 cm 660 cm 686 cm 725 mm 720 mm 725 mm...
Page 86: ...Appendici Manuale d uso e manutenzione IT EN F DE 85 580 cm 589 cm 725 mm 720 mm 625 mm 660 cm...
Page 88: ...Appendici Manuale d uso e manutenzione IT EN F DE 87 560 cm 700 cm 775 cm 710 mm 740 mm 800 mm...