Vinvautz VZ07BI, User Manual

Page: 13 / 18

13
- Do not try to slide the shelves outwards
beyond the fixed position to prevent the bottles
from falling.
- Do not pull out more than one loaded shelf at
a time as this may cause the wine cellar to tilt
forward if not properly installed.
WINE SERVING TEMPERATURE CHART
All wines mature at the same temperature, which is
a constant temperature set between 11ºC to 14ºC.
The below chart is an indicative temperature chart to
indicate the best temperature for drinking purposes.
Wine Style ºC ºF
Champagne NV, Sparkling,
Spumante
6 43
Dry White Semillon, Sauvignon
Blanc
8 46
Champagne Vintage 10 50
Dry White Chardonnay 10 50
Dry White Gewürztraminer,
Riesling, Pinot grigio
10 50
Sweet White Sauternes,
Barsac, Montbazillac, Ice Wine,
Late Harvest
10 50
Beaujolais 13 55
Sweet White Vintage:
Sauternes…
14 57
White Vintage Chardonnay 14 57
Red Pinot Noir 16 61
Red Grenache, Syrah 16 61
Red Vintage Pinot Noir 18 65
Cabernet & Merlot: French,
Australian, New Zealand,
Chilean, Italian, Spanish,
Californian, Argentinean…
20 68
Vintage Bordeaux …
Room
temperature
not exceeding
20ºC/68ºF
IMPORTANT INFORMATION ABOUT
TEMPERATURE
Your unit has been designed to guarantee optimum
conditions for storing and/or serving your wines.
Fine wines require long and gentle developments
and need specific conditions in which to reach their
full potential.
All wines mature at the same temperature, which is
a constant temperature set between 11ºC to 14ºC.
Only the tempe
rature of “dégustation” (wine
appreciation) varies according to the type of wines
(see “Wine Serving Temperature Chart” above).
This being said and as it is for natural cellars used
by wine producers for long period of storage, it is not
the exact temperature that is important, but its
consistency. In other words, as long as the
temperature of your wine cellar is constant (between
11ºC to 14ºC) your wines will be stored in perfect
conditions.
Not all wines will improve over the years. Some
should be consumed at an early stage (2 to 3 years)
while others have tremendous ageing capability (50
and over). All wines have a peak in maturity. Do
check with your wine merchant to get the relevant
information.
CARE AND MAINTENANCE
WARNING : Failure to unplug the appliance during
service and cleaning could result in electrical shock
or other personal injury.
REMOVING SHELVES

To remove any of the shelves from the rail
compartment, move the shelf to the position
where the notch of wooden shelf is exactly
under the plastic post and then lift it up and out.