reHeat cHart
fooD
amount
proceDure
1. Beverage .5 - 2 cups This setting is good for restoring cooled bever-
age to a better drinking temperature. Stir after
heating.
2. Casserole 1 - 4 cups Use to reheat refrigerated canned or homemade
pasta with sauce or other cooked casserole. For
room temperature pasta or casserole, use Less
option. For pasta without sauce double the
quantity per setting. For example, measure 2
cups of cooked noodles and program for 1 cup.
Cover with lid or plastic wrap.
After cooking, stir and let stand, covered, 2 to
3 minutes.
3. Dinner
Plate
1 plate
(regular)
Use to reheat precooked foods from the
refrigerator. Place meaty portions and bulky
vegetables to outside of plate. Cut large items
like baked potatoes in smaller pieces. Flatten
foods such as mashed potatoes and other dense
foods. Cover with wax paper or plastic wrap.
ONE PLATE ONLY.
After cooking, check that food is very hot
throughout and that the bottom center of the
plate is very hot. If not, continue heating using
time and power level. Allow to stand, covered,
1 to 2 minutes.
reHeat / cook
Reheat and Cook automatically compute the correct warming or cooking time
and microwave power level for foods shown in the charts on page 34-36.
• Suppose you want to heat 2 cups of soup.
1. Press Reheat once.
2. Select desired food by touching the UP or DOWN arrows.
3. Press desired number to select quantity. Press number
2
for 2 cups.
4. Press Start.
note:
1. To reheat or cook other foods above or below the quantity allowed on the
Reheat Chart or Cook Chart, cook manually.
2. You can adjust cooking result as you like. Refer to Automatic Cooking Time
Adjustment on page 38.
