„VICTORIA-05” Ltd.
10
The flue pipes and inner parts of the cooker have to be cleaned at least 1 time per year. Remove
the parts pos.№16, №17 and №18 (fig.1) and clean the flue ways and the space below the oven
from soot.
The painted surfaces should be cleaned with a dry and soft brush.
The side and top plates of the integral boiler should be cleaned once a month.
Clean the oven when it is still hot.
The glass should be cleaned after cooling down by washing with a soap solution and should be
dried afterwards.
While cleaning do not use sharp objects or abrasive materials!
7. Possible defects and their causes.
At ignition the cooker smokes (no enough draught):
the chimney or the chimney pipes are not sealed;
incorrectly measured chimney;
open door of another device connected to the same chimney;
The room cannot get heated:
greater warmth is needed;
bad fuel;
there is too much ash on the grate;
provided air is insufficient;
The cooker radiates too much heat:
too much air provided;
the chimney flue draught is too big;
high calorific value of the fuel;
The grating is damaged or slag is formed:
the cooker is overheated repeatedly;
inappropriate fuel is being used;
too much primary air is being provided;
the chimney flue draught is too big;
When the cooker does not work well:
fully open the primary air control. The secondary air control should be fully opened
too;
load less fuel;
clean the ashpan regularly;
check if the chimney is blocked up;
check if the chimney pipe does not enter the chimney;
check if the socket of the cooker was not cleaned and if air comes above it;
if another cooker is connected to the chimney check if it is working properly;
check if the needed pressure of the flue gases flow of your chimney corresponds to
your cooker;
Overheating of the cooker –thermometer reach to 300°С:
close all air controls and if it is necessary open the oven door;
Oven does not reach high temperature: