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2015.A 

 

4

 

4.  Precautions & Recommendations 

4.1 Operation Tips 
 

1.  Installation and maintenance shall be done by professional technicians. If necessary, 

contact  the  technicians.  Grounding  connection  of  the  device  must  comply  with  the 

local  regulations.  (Warning:  Improper  operation,  installation  or  maintenance  may 

cause property damage, injury or death etc.. Read this instruction manual thoroughly 

before installing, operating or servicing this equipment.) 

2.  This product is a commercial machine that needs to be operated by trained cook. Do 

not dismantle or self-modify the machine. Dismantlement and self-modification may 

cause casualty. 

3.  Before cleaning, unplug and cut off the power supply. During cleaning, do not aim at 

the appliance with water jet. Water may conduct electricity, that may cause electric 

shock due to leakage. 

4.  Do  not  pat  the  product  or  put  any  heavy  objects  onto  it.  Abnormal  operation  may 

cause  damage  and  danger.  Do  not  touch  the  appliance  with  hands  directly  due  to 

high  temperature  during  or  after  operation,  especially  the  hot  area  with  high 

temperature which may cause scald. 

5.  Do not use extra power supply that not marked on the product. 

6.  Do not use power knife that not conforming to safety standard. 

7.  To prevent damage, turn off the switch ASAP when near the thunder zone. 

8.  Do not destroy the furnace surface with hard or sharp objects. 

9.  After working, turn off the switch. 

10.  Circuit installation and maintenance shall be done by qualified technicians. 

11.  If  the  power  cord  is  damaged,  to  avoid  hazard,  substitution  should  be  done  by 

manufacturer or its maintenance department or similar professional personnel. 

12.  Do not aim at the electrical box with water directly, nor do immerse it into water for 

cleaning. 

 

 

4.2 Storage & Transport 
 

1.  The  packaged  device  should  be  stored  in  a  well-ventilated  warehouse  without  any 

corrosive  gas  instead  of  exposing  to  the  open  air.  Should  any  temporary  storage 

needed, please take measurement against raining. 

2.  For safety sake, this device has already been checked by qualified personnel before 

transportation.  Please  take  care  when  handling  it.  Please  check  the  delivery  upon 

completeness  and  transport  damage  immediately  after  receipt.  In  case  of  visible 

damage, do not accept. The carrier takes full responsibility for the damages caused 

during transportation. Hidden damages should be reclaimed immediately after notice, 

as claims for damages can only asserted within the effective period for complaints. 

3.  During transportation, the machine should be carefully handled, do not put it upside 

down to prevent from damaging the shell and inside.   

Summary of Contents for EF-6L

Page 1: ...2015 A EF 6L EF 6L 2 Electric Fryer User s Manual ...

Page 2: ... read this manual carefully before carry out any action on this device especially when starting This manual is not applicable for those who have physical or mental disabilities insufficient experience and or insufficient knowledge including children The manufacturer declines any responsibility in the event users do not follow the instructions or guidelines stated here The user s manual should be p...

Page 3: ...erate the device complying with the user s manual and related safety guidelines Do not store or use gas liquid or object that is flammable or explosive in the vicinity of the mounting position of the appliance If this appliance is placed near walls partitions or kitchen furniture and the like it is advisable to make these facilities with non combustible material otherwise cover them with non combu...

Page 4: ...ing Principle 2 2 3 Copyright Protection 2 3 Technical Parameters 3 4 Precautions Recommendations 4 4 1 Operation Tips 4 4 2 Storage Transport 4 4 3 Installation 5 5 Working Instructions Operation Flow 5 5 1 Operation 5 5 2 Function 6 6 Routine Inspection 6 7 Cleaning Maintenance 6 8 Trouble Shooting 7 8 1 Electrical Diagram 7 8 2 Common Fault 7 ...

Page 5: ...up saving in energy and convenient in maintenance The thermostatic control makes the temperature freely adjustable at a certain range according to food requirement Therefore it is the ideal equipment for hotel supermarket restaurant western restaurant fast food restaurant and food industry 2 Structure Schematic Diagram Working Principle 2 1 Structure Schematic Diagram 1 Tank Fryer C A B 17 5 326 标...

Page 6: ...stat will connect the power automatically The heating element restarts working and the oil temperature rises The procedure circulates to keep the oil temperature constant within the set range 2 3 Copyright Protection The device complies with the current standards and directives of the countries allowing the sale of the product The instruction manual including any texts drawings images or other ill...

Page 7: ...d for frying in the table is based on normal oil capacity Name Electric 1 Tank Fryer 1 Basket Name Electric 2 Tank Fryer 2 Basket Model EF 6L Model EF 6L 2 Voltage V 120 Voltage V 120 Power kW 1 75 Power kW 1 75 2 Set Temperature 122 50 374 190 Set Temperature 122 50 374 190 Tank 1 Tank 2 Tank Size mm 240 300 150 Tank Size mm 240 300 150 Capacity 5L Capacity 2 5L Basket 1 Basket 2 Basket Size mm 1...

Page 8: ...ng to safety standard 7 To prevent damage turn off the switch ASAP when near the thunder zone 8 Do not destroy the furnace surface with hard or sharp objects 9 After working turn off the switch 10 Circuit installation and maintenance shall be done by qualified technicians 11 If the power cord is damaged to avoid hazard substitution should be done by manufacturer or its maintenance department or si...

Page 9: ...sired temperature value align with the red dot the yellow indicator illuminates which indicates that the heating elements start heating up the oil in tank 4 When the set point is reached the thermostat will cut off the power supply automatically with the yellow indicator off The heating elements stop working Once the temperature drops a bit the thermostat will connect the power supply automaticall...

Page 10: ...the slot 13 Fresh vegetable oil or pastry oil should be used instead of used oil which may lower the flash point and cause excessive ebullition 5 2 Function Main function of the fryer is to fry food in a constant temperature Cook temperature could be set by the thermostat in according to food type with a range of 122 50 374 190 6 Routine Inspection 1 Stop using if user feels that there are some pr...

Page 11: ...2015 A 7 8 Trouble Shooting 8 1 Electrical Diagram 8 2 Common Fault thermostat heating element micro switch indicator TEMP limiter ...

Page 12: ... The power indicator is on after having the temperature set the temperature does not rise 1 The thermostat is burnt out 1 Replace the thermostat Oil temperature control is normal but the indicator is not on 1 The indicator is burnt out 1 Replace the indicator After circulating heating up to high temperature the heating element does not heat up again 1 The TEMP limit protector activates 1 Manual re...

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