This appliance is not intended to be used via
an external timer or a remote control system.
The manufacturers decline any responsibility
in the event of non-compliance with what is
described above and the accident prevention
norms not being respected and followed.
The producer is not responsible for any failure
to observe the instructions given in this manual
and current safety regulations for the correct
use of the equipment.
to the equipment or this manual without prior
notice.
quire technical assistance or additional infor
mation on our products.
To avoid all risk, if the power cable
becomes damaged, it must only be
replaced by the manufacturer, by
an authorised service centre, or by
OPERATING PRINCIPLE
(Fig. 11)
It exploits the electromagnetic properties of most cooking vessels.
operated and controlled by the electronic circuit.
The heat is transmitted to food by the cooking vessel itself.
The cooking process takes place as described below.
-
-
the system stops automatically when the vessel is removed or
even just lifted from the hob
- adjustments.
2 Induced current
4 Inductor
5 Electronic circuit
6 Power supply
User’s Instructions (Fig. 2)
1 ON/OFF
2 Pause key
3 Slider regulating
4 Cooking zone
5 Setting level display
6 Zone selection lights
7. Child lock function key
8. Timer function key
9. Booster function key
-
-
It is advisable to let the appliance work for 15 minutes after the
cooking of the food in order to remove completely the fumes.
Installation
All operations relative to installation (electric connection) should be
carried out by skilled personnel in conformity with the rules in force.
Switching the Touch Control ON/OFF
After mains voltage is applied the control initializes for approx.
1 second before it is ready for operation.
After a reset all displays and LEDs glow for approx. 1 second. When
this time is over all displays and LEDs extinguish and the control is
in the stand-by mode.
Press the ON/OFF (1) button to switch the touch control on.
The cooking zone displays show a static “0“.
If a cooking zone is in the “hot“ status, the display shows a static
“H“ instead of “0“. The bottom right dot is blinking in 1 second
intervals on all cooking zone displays to indicate that no cooking
zone is selected at the moment.
After switching-ON the electronic control remains activated for 20
seconds. If no cooking zone or timer selection follows within this
period of time, the electronic control automatically switches back
into the stand-by-mode. The control can only be switched-ON if it
key activation other than that, the control remains in the standby-
mode.
If the child safety feature is active when switching on, all cooking
zones show “L“, (LOCKED). If the cooking zones are in a “hot“ status,
the display shows “L“ and “H“ in alternation. When the Touch Control
is ON it can be switched- OFF at any time by operating the ON/OFF
key. This is also valid if the control has been locked (activated child
safety feature).
The ON/OFF key has always priority in the switch-OFF function.
Automatic switch-OFF
When the control is ON it automatically switches-OFF after
20 seconds if no cooking zone or select key has been operated
within this period of time. If case of a cooking zone selection, the
automatic switch-OFF time is composed of 10 seconds deselection
time for a cooking zone at setting“0“ and 10 seconds switch-OFF
time.
Switching a cooking zone ON and OFF
First place the pan in the chosen cooking zone. If the pan is not
present the system cannot be switched on the correspondent zone.
If the touch control is switched on, the cooking zone can be selected
by pressing the button (4) of the corresponding zone.
The display (5) of the zone selected lights up, while the remaining
displays are dimmed. if the cooking zone is “hot”, “H” and “0” are
alternately displayed.
Press the slider key (3) to select a setting and the
zone will begin to heat up.
Once the cooking zone has been selected, the setting can be
14
10. Hood key
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