22
7
1
5
6
2
3
4
E
N
G
8.2,
DAILY CLEANING.
CLEANING LANCES
·
Thoroughly clean the nozzle (1) and (7) at the end of
the day (and immediately after every use as described
in “water supply” and “steam dispensing”) in order to
prevent the formation of bacteria or deposits that may
block the holes in the speaker and prevent from that
drinks of different nature previously heated can alter the
flavor of the drinks in heating.
CLEANING DISPENSING UNIT
·
Clean shower head (2), sub-cup seal (3), and guide
holder in the dispensing unit (4) with a cloth / sponge
and cleaning brush.
·
Rinse filters and filter holder in hot water with the
addition of specific detergent, to dissolve the fatty
deposits of coffee.
CLEANING TRAY AND GRILL FOR CUPS
·
Remove the grille (5) for supporting the cups, pull out the
tray (6) for collecting the water discharge and arrange
for its cleaning with running water.
NEWManuale_DomobarJuniorHX_01-2016_5lingue.indd 22
10/03/16 16:09
Summary of Contents for JUNIOR HX
Page 34: ...NOTE NEWManuale_DomobarJuniorHX_01 2016_5lingue indd 32 10 03 16 16 09 ...
Page 66: ...NOTE NEWManuale_DomobarJuniorHX_01 2016_5lingue indd 32 10 03 16 16 09 ...
Page 96: ...30 F R A 11 CÂBLAGE NEWManuale_DomobarJuniorHX_01 2016_5lingue indd 30 10 03 16 16 09 ...
Page 98: ...NOTE NEWManuale_DomobarJuniorHX_01 2016_5lingue indd 32 10 03 16 16 09 ...
Page 130: ...NOTE NEWManuale_DomobarJuniorHX_01 2016_5lingue indd 32 10 03 16 16 09 ...
Page 160: ...30 E S P 11 CABLEADO NEWManuale_DomobarJuniorHX_01 2016_5lingue indd 30 10 03 16 16 09 ...
Page 162: ...NOTE NEWManuale_DomobarJuniorHX_01 2016_5lingue indd 32 10 03 16 16 09 ...
Page 163: ...Retro_DomobarBase_ed2_01 2016_5lingue_LAYOUT indd 1 09 03 16 16 53 ...
