V-ZUG VS 60 144, Operating Instructions Manual

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2 General appliance description
Food can be vacuum sealed in bags in the vacuum drawer. The vacuum-packed food
can be cooked gently in a steam cooker (Vacuisine) or in a water bath. Vacuum-packing
can prolong the shelf life of certain foodstuffs.
2.1 Using for the first time
Before operating the newly installed appliance for the first time, the following steps
should be taken:
▪ Remove packaging and transport materials from out of the vacuum tank.
▪ Remove the operating instructions, bags and any unneeded accessories.
2.2 Construction
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1 Appliance lid made from glass 8 Bag tray
2 Sealing bar 9 Cover for sealing bar
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Bag clip
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Identification plate
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Operating and display elements
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Suction inlet adapter*
5 Drawer front (push-and-pull
opening and closing mechanism) 12 Tube*
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Appliance lid gasket
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Adapter for vacuum stopper*
7 Suction inlet 14 Vacuum stopper*
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