5 Operating the appliance
5.3
Overview of power levels
Power level
Cooking method
Use
L
Keeping warm
Sauces, keeps food ready for serving
at around 65 °C
1
Melting, gentle warming
Butter, chocolate, gelatine, sauces
2
3
Swelling
Rice
4
Continued cooking,
reducing, stewing
Vegetables, potatoes, sauces, fruit,
fish
5
6
Continued cooking,
braising
Pasta, soup, braised meat
7
Gentle frying
Rösti (hash browns), omelettes,
breaded fried foods, sausages
8
Frying, deep frying
Meat, chips
9
Flash frying
Steak
P
Fast heating
Boiling water
5.4
Switching a cooking zone off
▸ Press the button of the required cooking zone.
–
The selection point of this cooking zone is illuminated.
▸ Touch power level on the slider.
–
If no other entry is made and the other cooking zones are switched off,
the appliance switches off after 10 seconds.
5.5
Residual heat indicator
After a cooking zone is switched off, remains illuminated as long as there is
a risk of burns.
5.6
Keep warm setting
The keep warm setting keeps ready-cooked foods warm at approx. 65 °C. It
can be found between power levels and .
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