V-ZUG EasyCook Combair XSL, Manual, Page: 7 / 32

Settings
Bakery products
/
Savouries Aperitif nibbles,
fresh Bake 1 level 190–200 °C Yes 7–15 mins. 2
Bake 2 levels 170–190 °C 10–20 mins. 1+3
BakeOmatic No 2
1+3
Bruschetta Bake 200–220 °C Yes 5–10 mins. 2
Bake
4 Yes
1
) 2.5–4 mins.
Yeast pastries Bake 170–190 °C Yes 15–30 mins. 2
BakeOmatic No 2
1+3
Garlic bread
Bake 200–220 °C Yes 5–10 mins. 2
Bake 4 Yes
1
) 2–4 mins.
Ham and pine-
apple toastie Bake 200–220 °C Yes 15–22 mins.
Puff pastries Hazelnut crois-
sant
Bake 170–190 °C Yes 15–25 mins. 2
Ham croissants Bake 170–190 °C Yes 15–25 mins. 2
Sponge cake Roulade
Bake 1 level 170–190 °C Yes 6–12 mins. 2
Bake 2 levels 160–180 °C 7–15 mins. 1+3
1
) ▸ Preheat the cooking space for 3 minutes.
7