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ABOUT YOUR EPC
The digitally controlled and automatic electric pressure cooker uses advanced
technology so that you and your family can enjoy the benefits of better,
faster, safer and healthier cooking. Your EPC seals in steam to cook faster while
retaining important nutrients for healthier meals. Cooking fast and with less
water saves vital natural resources and energy. The unit features easy controls,
a countdown timer, and a cooking pot large enough for family gatherings. It’s
simple to use and makes meals quick and easy.
Cooking will be done automatically by selecting the different menu choices
on the unit. When the food has completed its cooking cycle, a bell will ring to
indicate the same, followed by the unit automatically switching to keep
warm mode.
Note: The inner pot consists of a non-stick surface. To avoid scratching the
non-stick surface, please use wooden or plastic utensils.
SAVE TIME & POWER
Pressure cooking is an ideal method for making fast, tasty meals! Pressure
cooking allows even the busiest cooks to prepare meals from scratch easily
and best of all, quickly. Your new Electric Pressure cooker can be used to
cook various food items- all in just minutes. It saves you time and energy
consumption by cooking foods fast while retaining valuable nutrients.
PRESERVE NUTRIENTS AND PROMOTE HEALTHY EATING
Cooking inside a pressure- sealed pot produces steam which helps break
down the fibres in food and intensify the flavours of food with marinades or
seasonings you have used. The shortened cook time combined with steam
infused cooking results in higher retention of nutrients when compared too
conventional cooking methods such as boiling, steaming or roasting.
POWER CORD
Note
:
A power cord with optimum length is provided to reduce the risk of
personal injury that may result from becoming entangled in or tripping over
an extra-long cord.
The use of extension cord is not recommended.
BEFORE USE
