6 | Twin Eagles Technical Support (562) 263-3600
WINDY CONDITIONS
Your Wood Fired Pellet Grill and Smoker has been designed and engineered to produce smoke that
infuses your food with a smoky flavor. The firepot requires air for efficient combustion. This fresh air is pulled
through a vent in the front of your grill and the intense hot air and smoke produced by the pellets is expelled
through a vent in the rear. If you are using your grill in windy conditions, the wind can disrupt this important
airflow.
If the grill is set to a high heat setting and the hood is closed, wind can prevent the hot air from being
expelled through the rear vent – forcing heat to the front of the grill. This heat can make the hood handle and
front panel extremely hot. In some cases, this heat can damage important components.
To Prevent Overheating:
Install your grill in a location where a prevailing wind is less likely to hit the rear of the grill. If this is not
possible, install a windbreak behind your grill.
Damaged components such as wiring, heat probes, etc., and the discoloration of the stainless steel by
using the grill in windy conditions is not covered under the product warranty.
HO
T AIR
FRE
SH AIR
