5
How to operate
Before first use
1 Take out all the accessories from the inner pot. Check carefully if anything is missing or
deformed.
2 Clean the parts of the multi cooker and accessories thoroughly .
3 It’s better to boil some water before first use. (Put 1L water into pot, then choose DIY
function , set the temperature in 100 degree and set the time in 15 mins. See below “how to use
DIY function ” )
Preparations before cooking
(take cook rice as example)
1
Measure the rice using the measuring cup provided and
wash the rice thoroughly.
* It’s suggested to rinse the rice with other container and
never use inner pot to Avoid risk of damage of non-stick
coating or deformation
2
,
Put the pre-washed rice in the inner pot. Add water to
the level indicated on the scale inside the inner pot
that corresponds to the number of cups of rice used.
Then smooth the rice surface and no pile it up.
* Scale is just for reference because of different rice type.
3, Wipe the outside of the inner pot dry, then put it correctly
in the cooker.
4, Press down the upper lid to close it well.
5, Plug in the power cord to cooker correctly and plug the
other to the socket.
* When connect to power source, the display will be
lighted and in the original state
6, Follow below instruction to choose the function and
then start for cooking.
