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Vacuum Packaging with a Bag
1.
Put the items inside the bag. Use only the specially designed vacuum bags supplied by
us with vacuum channels.
2.
Choose the food type (Dry/moist/delicate/soft) that you need to store.
3.
Clean and straighten the open end of the bag, make sure no dust, wrinkle or ripples.
4.
Place the open end of the bag within the vacuum chamber area. Make sure the air
intake is not covered by the bag.
5.
Close the upper lid, Then press the Vacuum Manual button to start the vacuum pro-
cess. The machine will stop automatically after the vacuuming work is finished.
