Turbo CG3TCBN, Instruction Manual

Page: 15 / 24

Rotisserie Assembly Instructions
1. Assemble Motor Support Bracket (11) and Motor
Bracket (12) using four screws (15) as shown in Figure
22 .
2. Attach Motor Bracket Assembly to side of barbecue
frame (can be mounted on either the left or right side of
the frame) using two screws
(13) , and two nuts (14)
(Figure 23) .
3. Attach Shaft Support Bracket (5) to opposite side and
secure with two screws (13) , and two nuts (14) (Figure
24) .
4. Insert Rotisserie Motor (10) onto Motor Bracket
Assembly ( Figure 21 ).
5. Assemble Key Washer (6), Counter-balance (7,8), and
Handle (9) to Spit Rod (1). .Slide Shaft Collar (4) with
long end towards handle as shown in Figure 24.
6. Slide Holding Forks (2) onto Spit Rod (1). Place food
onto Spit and secure with Holding Forks. Secure with
Thumbscrews
(3) . Place Spit assembly over Shaft
Bracket (5) and position into Motor. Secure position with
Thumbscrew (3) .
NOTE: Close Hood carefully and align the Motor (10)
and Motor Bracket (12) so that the Rotisserie Spit is
centered in the Lid openings allowing 1/16” clearance
to allow Spit to turn (see Figure 25).
7. Ensure that all Bolts are tightened securely.
NOTE: Cooking Grates and Warming Rack are removed
from Barbecue for all Rotisserie Cooking. (Drip Trays
are recommended for use in all Rotisserie Cooking).
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Figure 22
Figure 23
Figure 24
Figure 25
12
11
15
14
14
4
3
5
13
6
8
9
7
13
1/16” MIN