Tribest Sedona SD-P9150, Operation Manual

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20
DRYING TIMES CHART
Recommended drying temperature for RAW: 118°
Vegetables
Aparagus 5-6 hours Onions 4-8 hours
Beans, Green or Wax 8-12 hours Parsnips 7-11 hours
Beets 8-12 hours Peas 4-8 hours
Broccoli 10-14 hours Peppers /
Hot Peppers 4-8 hours
Cabbage 7-11 hours Popcorn 4-8 hours
Carrots 6-10 hours Potatoes 6-14 hours
Celery 3-10 hours Pumpkin 7-11 hours
Corn 6-10 hours Summer Squash 10-14 hours
Cucumber 4-8 hours Tomatoes 5-9 hours
Eggplant 4-8 hours Turnips 8-12 hours
Greens 3-7 hours Winter Squash 7-11 hours
Mushrooms 3-7 hours Yams 7-11 hours
Okra 4-8 hours Zucchini 7-11 hours
Fruit
Apples 7-15 hours Nectarines 8-16 hours
Apricots 20-28 hours Peaches 8-16 hours
Bananas 6-10 hours Pears 8-16 hours
Berries 10-15 hours Persimmons 11-19 hours
Cherries 13-21 hours Pineapple 10-18 hours
Cranberries 10-12 hours Prune Plums 22-30 hours
Figs 22-30 hours Rhubarb 6-10 hours
Grapes 22-30 hours Strawberries 7-15 hours
Kiwi 7-15 hours Watermelon 8-10 hours
Other
Leather and Fruit Rolls 4-6 hours
Jerky 4-6 hours
Fish Jerky 12-14 hours
Herbs and Spices 2-4 hours
Nuts 10-14 hours
Recrisping 1 hour