Travel Chef PRI5590DP User Manual And Product Specifications Download | Manualshive

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Part No.

PRI5590DP

USER MANUAL AND PRODUCT SPECIFICATIONS

VACUUM SEALER

12V

240V

DUAL POWER

1
2
3
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Summary of Contents for PRI5590DP

Page 1: ...Part No PRI5590DP USER MANUAL AND PRODUCT SPECIFICATIONS VACUUM SEALER 12V 240V DUAL POWER...

Page 2: ...or use cords as a handle close a door on the cords or pull cords around sharp edges or corners Do not operate the appliance near water wet surfaces or if the power cords or plug are wet Do not operat...

Page 3: ...t the base of your unit Simply plug into a household socket DC 12V Simply attach the 12V plug into the socket located on the side of the unit as shown Insert the 12V plug into a 12V DC power outlet Se...

Page 4: ...uum pressures applied based on settings selected normal pressure and dry food settings 80kPa maximum gentle pressure and dry food settings 41kPa maximum normal pressure and moist food settings 82kPa m...

Page 5: ...the lower and upper gaskets join to create an airtight vacuum chamber The upper gasket must be free of any damage in order for the appliance to operate correctly 7 Sealing Element Teflon coated heati...

Page 6: ...a secure seal 3 Close the lid and press down until both sides click into place 4 Press Seal Only button on appliance to seal the bottom of the bag the button will illuminate during process 5 Once comp...

Page 7: ...ill be activated 5 Select Vacuum and Seal button to commence vacuum process Appliance will vacuum the bag and automatically seal once sufficient air has been removed 6 To release the lid press Lid Rel...

Page 8: ...e bag before sealing 5 When vacuum sealing food or items that have sharp points cover these with paper towel to ensure bag is not damaged 6 If air has escaped from bag check the seal on the bag 7 Clea...

Page 9: ...the male adaptor end into the lip of the bottle stopper see image below 5 Press Canister button to begin the vacuum process for either canisters or bottles The motor will run until vacuum process is c...

Page 10: ...vacuum sealing Factors such as temperature moisture acidity salt or sugar content in foods may influence the growth of micro organisms which may be potentially harmful GENERAL RULES FOR FOOD SAFETY On...

Page 11: ...n conditions they can cause problems In a low oxygen environment or in the absence of moisture mould cannot grow In moisture sugar and a moderate temperature circumstances yeast can grow with or witho...

Page 12: ...aning Warm soapy water may be used to carefully wipe away spillage or food residue To remove cutter rack press one side of cutter in and lift out of appliance see image bottom right Always leave the a...

Page 13: ...13 Cutter Rack Lower Gasket Sealing Strip USER MANUAL AND PRODUCT SPECIFICATIONS...

Page 14: ...cuuming Check gaskets and sealing strips for any damage Wipe clean and retry Check bag for any leaks Vacuum is released This may depend on contents of bag Some foods such as garlic or onions release g...

Page 15: ...onths 1 year Rice Flour 25 2 C 3 5 months 1 year Peanut Legume 25 2 C 3 6 months 1 year Medical Material 25 2 C 3 6 months 1 year Tea 25 2 C 5 6 months 1 year Note The above information is for guideli...

Page 16: ...TC002 Distributed by Companion Brands Bundoora Victoria 3083 www companionbrands com au...

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