Tower Hobbies T16012, Safety And Instruction Manual With Recipes

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Ingredients
500g bell pepper
250g ground beef
200g rice, boiled
100g chopped onion
1.5L water
Method
1. Put the ground beef in a large bowl and add the rice, onions,
salt, pepper. Stir to combine.
2. Cut the tops off of the bell peppers and stuff with the mixture.
3. Pour the water into the cooking pot, and place the steamer tray
on top. Sit the peppers on the steamer tray.
4. Close the lid and close the steam release valve.
5. Select the steam function and set the food type to meat.
6. Set the timer to 20 minutes and press start.
7. When cooking has finished, release the steam.
Stuffed pepper