3. Keep the appliance and its cord
out of reach of children less than 8
years.
4. If the supply cord is damaged, it
must be replaced by the
manufacturer, its service agent or
similarly qualified persons in order
to avoid a hazard.( For appliance
with type Y attachment)
5. WARNING: Ensure that the appli-
ance is switched off before replac-
ing the lamp to avoid the possibili-
ty of electric shock.
6. WARNING: It is hazardous for
anyone other than a competent
person to carry out any service or
repair operation that involves the
removal of a cover which gives
protection against exposure to
microwave energy.
7. WARNING: Liquids and other foods
must not be heated in sealed
containers since they are liable to
explode.
8. When heating food in plastic or
paper containers, keep an eye on
the oven due to the possibility of
ignition.
9. Only use utensils that are suitable
for use in microwave ovens.
To Reduce the Risk of Injury to Persons
Grounding Installation
DANGER
Electric Shock Hazard Touching some
of the internal components can cause
serious personal injury or death. Do
not disassemble this appliance.
WARNING
Electric Shock Hazard Improper us e
of the gro unding can
result in electric shock.
Do not plug into an outlet until appli-
ance is properly installed and ground-
ed.
This appliance must be grounded. In
the event of an electrical short circuit,
grounding reduces the risk of electric
shock by providing an escape wire for
the electric current.
See the instructions on "Materials you can use in
microwave oven or to be avoided in microwave oven."
There may be certain non-metallic utensils that are not safe to use for microwaving. If in doubt, you can test the utensil in question
following the procedure below.
Utensil Test:
1. Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is warm, do not use it for microwave cooking.
4. Do not exceed 1 minute cooking time.
14
10. If smoke is emitted, switch off or
unplug the appliance and keep
the door closed in order to stifle
any flames.
11. Microwave heating of beverages
can result in delayed eruptive
boiling, therefore care must be
taken when handling the contain-
er.
12. The contents of feeding bottles
and baby food jars shall be stirred
or shaken and the temperature
checked before consumption, in
order to avoid burns.
13. Eggs in their shell and whole
hard-boiled eggs should not be
heated in microwave ovens since
they may explode, even after
microwave heating has ended.
14. The oven should be cleaned
regularly and any food deposits
removed.
15. Failure to maintain the oven in a
clean condition could lead to
deterioration of the surface that
could adversely affect the life of
the appliance and possibly result
in a hazardous situation.
16. The appliance must not be
installed behind a decorative
door in order to avoid overheat-
ing. (This is not applicable for
appliances with decorative door.)
17. Only use the temperature probe
recommended for this oven.(for
ovens provided with a facility to
use a temperature-sensing
probe.)
18. The microwave oven shall not be
placed in a cabinet unless it has
been tested in a cabinet.
19. The microwave oven must be
operated with the decorative door
open. (for ovens with a decorative
door.)
20. This appliance is intended to be
used in household and similar
applications such as:
- staff kitchen areas in shops,
offices and other working envi-
ronments;
- by clients in hotels, motels and
other residential type environ-
ments;
- farm houses;
- bed and breakfast type environ-
ments.
21. The microwave oven is intended
for heating food and beverages.
Drying of food or clothing and
heating of warming pads, slippers,
sponges, damp cloth and similar
may lead to risk of injury, ignition
or fire.
22. Metallic containers for food and
beverages are not allowed during
microwave cooking.
23. The appliance shall not be cleaned
with a steam cleaner.
24. The appliance is intended to be
used freestanding.
25. The rear surface of appliances shall
be placed against a wall.
26. The appliances are not intended to
be operated by means of an exter-
nal timer or separate remote-con-
trol system.
27. The temperature of accessible
surfaces may be high when the
appliance is operating.
28. WARNING: When the appliance is
operated in the combination
mode, children should only use the
oven under adult supervision due
to the temperatures generated.
READ CAREFULLY AND KEEP FOR
FUTURE REFERENCE
CLEANING
Be sure to unplug the appliance
from the power supply.
1. Clean the cavity of the oven after
using with a slightly damp cloth.
2. Clean the accessories in the usual
way in soapy water.
3. The door frame and seal and
neighbouring parts must
becleaned carefully with a damp
cloth when they are dirty.
4. Do not use harsh abrasive
cleaners or sharp metal scrapers
to clean the oven door glass
since they can scratch the
surface, which may result in
shattering of the glass.
5. Cleaning Tip---For easier cleaning
of the cavity walls that the food
cooked can touch: Place half a
lemon in a bowl, add 300ml (1/2
pint) water and heat on 100%
microwave power for 10 minutes.
Wipe the oven clean using a soft,
dry cloth.
CAUTION
Personal Injury Hazard
Personal Injury Hazard It is
hazardous for anyone other than a
competent person to carry out any
service or repair operation that
involves the removal of a cover
which gives protection against
exposure to microwave energy.
This appliance is equipped with a cord
having a grounding wire with a
grounding plug. The plug must be
plugged into an outlet that is properly
installed and grounded.
Consult a qualified electrician or
serviceman if the grounding instruc-
tions are not completely
understood or if doubt exists as to
whether the appliance is properly
grounded.
If it is necessary to use an extension
cord, use only a 3-wire extension cord.
1. A short power-supply cord is pro-
vided to reduce the risks resulting
from becoming entangled in or
tripping over a longer cord.
2. If a long cord set or extension cord
is used:
1) The marked electrical rating of the
cord set or extension cord should
be at least as great as the electri-
cal rating of the appliance.
2) The extension cord must be a
grounding-type 3-wire cord.
3) The long cord should be arranged
so that it will not drape over the
counter top or tabletop where it
can be pulled on by children or
tripped over unintentionally.
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