5. Pour fresh cold water into the Water Reservoir, up to the 'double mug' marking.
NOTE:
• If the Mug is used to fill the Water Reservoir, it should be warmed
up before making coffee. Otherwise the cool Mug may lower the
temperature of the coffee. To ensure hot coffee, warm the Mug by filling
with hot tap water. Empty and dry immediately before making coffee.
• Do not fill with water above the 'double mug' marking on the water
reservoir as the mugs will overflow once the coffee has brewed.
6. Place the Mugs under both Dispensers. The Mug Covers can be taken off
or left on. If left on, be sure that the sipping hole is in the open position
so coffee can flow through into the Mug.
7. Plug the unit into a 120 Volt A.C. outlet.
8. Press the On/Off Switch down to the 'On' position ('I') and the Indicator
Light will illuminate.
9. Important: Once the coffee has finished dripping into the mug, press the
On/Off Switch up to the 'Off' position ('O').
How to Heat Water for Tea, Hot Chocolate, etc.
When heating water for tea, hot chocolate, etc. follow the directions above
for 1 or 2 mugs but eliminate step #3 (adding coffee) and remove the
Permanent Nylon Filter.
CARE AND CLEANING
1. Make sure the unit is in the 'Off' ('O') position. Unplug from outlet and
allow to cool completely.
2. Open the Filter Basket Doors and remove the Permanent Nylon Filters.
3. Remove the Filter Baskets by opening completely, placing your hand on
top of the Coffee Maker to hold it steady and using your other hand to
grasp the Filter Basket underneath the hinged area and lifting up.
4. Remove the Removable Drip Trays by lifting up slightly and gently pulling
towards you.
5
TFC -42T Booklet vf.qxd 22/04/05 14:22 Page 12
