Warning symbol:
Carefully read the sections preceded by this symbol meticulously following the instructions
indicated for the safety of the operator and the device.
Covered place symbol:
the operations preceded by this symbol must always be carried out in a dry, covered area.
Disposal symbol:
Carefully read the sections marked with this symbol for disposing of the appliance.
Recycling symbol:
Tells the operator to carry out the operations in compliance with environmental regulations
in force in the place where the appliance is being used.
Open book symbol with an "i":
Indicates the need to consult the instruction manual.
The descriptions contained in this document are not binding. The company therefore reserves the
necessary for reasons of improvement or manufacturing/commercial requirements. The reproduction,
even partial, of the text and drawings contained in this document is prohibited by law.
are shown as reference only and are not binding as to the actual design and/or equipment.
Open book symbol:
Tells the operator to read the manual before using the appliance.
Symbol indicating the compulsory use of protective gloves:
Indicates that the operator should always wear protective gloves, to avoid the risk of
serious injury to his hands from sharp objects.
SYMBOLS USED IN THE MANUAL
Information symbol:
Indicates additional information for the operator, to improve the use of the device.
PURPOSE AND CONTENT OF THE MANUAL
TARGET GROUP
STORING THE USE AND MAINTENANCE MANUAL
ON CONSIGNMENT OF THE MACHINE
The aim of this manual is to provide customers with all the information needed to use the appliance in
the safest, most appropriate and most autonomous way. It includes information concerning technical
aspects, safety, operation, appliance downtime, maintenance, spare parts and scrapping. Operators
operation on the appliance. If in doubt about the correct interpretation of instructions, contact your
manufacturer is not liable for damages resulting from failure to comply with this veto.
The
Use and Maintenance Manual
must be stored in its special pouch close to the appliance,
protected from liquids and anything else that could compromise its legibility.
When the machine is delivered to the customer, an immediate check must be performed to ensure all
the material mentioned in the shipping documents has been received, in addition to verifying that the
equipment has not been damaged during transportation. If this is the case, the carrier must ascertain
of this type that the missing material can be obtained, and compensation for damage successfully
claimed.
INTRODUCTORY COMMENT
order by performing the maintenance operations described in the attached documentation. You
should therefore read this instruction manual carefully, consulting it again if issues arise while using
the machine. If necessary, remember that our assistance service (organised in collaboration with our
dealers) is always available for advice or direct intervention.
IDENTIFICATION DATA
For technical assistance or to request replacement parts, always give the model, the version and the
serial number (written on the relevant plate).
TECHNICAL DESCRIPTION
The PRO appliances are wet and dry vacuum cleaners that, using the vacuum created inside the
collection tank by the fan driven by electrical motors, can vacuum dust and dry-wet solid bodies, using
The appliance must
only be used for this purpose.
INTENDED USE
proven safety conditions.
ATTENTION:
the appliance is not suitable for use in the rain, or under jets of water.
IT IS FORBIDDEN
for people or objects.
SAFETY
Operator cooperation is paramount for accident prevention. No accident prevention programme can
majority of occupational accidents that happen either in the workplace or whilst moving are caused by
against accidents and is fundamental in order to implement any prevention programme.
SERIAL NUMBER PLATE
The serial number plate is located at the rear of the vacuum cleaner, and indicates the general
characteristics of the appliance, in particular the appliance's serial number. The serial number is a very
important piece of information and should always be provided together with any request for assistance
or to purchase spare parts.
SYMBOLS USED ON THE APPLIANCE
PREPARING THE APPLIANCE
Main switch symbol:
This is used on the back of the appliance to indicate the main switch.
HOW TO UNPACK THE APPLIANCE
HOW TO TRANSPORT THE APPLIANCE
The procedure for removing the device from its packaging is the following:
1. Open the outer box.
2. Remove the accessories from the box and carefully lay them on the ground.
3. Take out the vacuum head carton.
4. Remove the appliance from the box using the handle, being careful not to damage either during
the operation.
5. Take out the appliance from the protective bag using the relative handle, taking care not to damage
either.
N.B.:
it is recommended that all the packaging components be kept for any future transportation
of the appliance.
CAUTION:
users are advised to always wear protective gloves, to avoid the risk of serious injury
to hands.
The procedure for the safe handling of the device is the following:
1. Take all necessary steps to ensure that the device is in a safe condition (see "
MACHINE SAFETY
”).
2. Remove the vacuum hose (1) from the vacuum nozzle (2) on the collection tank, before pulling the
vacuum hose press the button (3) for unlocking the catch (
Fig.1
).
3. Insert the appliance into the protective bag, taking care not to damage either during this operation.
4. Insert the appliance into the carton, taking care not to damage either during this operation.
Remember to place at the bottom of the carton the block for the wheels of the appliance, position
around the collection tank the blocks for preventing damage during transportation.
5. Insert the accessories support and the head block inside the carton.
6. Place the accessories in the carton.
7. Close the carton.
N.B.:
For transportation in vehicles, secure the device according to the regulations in force so
that it can not slide or tip over.
CAUTION:
users are advised to always wear protective gloves, to avoid the risk of serious injury
to hands.
1
3
2
1
19
E
N
