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English

Caution

Do not use the rice cooker near a heat 

source or where it may be splashed 

with water.

Doing so may result in electric shock, 

short-circuiting, fire, or deformation or 

malfunction of the rice cooker.

Do not use the rice cooker in a small 

space where the operation panel is 

exposed to steam.

Steam and heat may result in deformation 

of the operation panel, and/or damage, 

discoloration, deformation, and/or 

malfunction of the rice cooker. When 

using the rice cooker on a sliding tabletop, 

pull the tabletop out so that the operation 

panel is not exposed to the emitted steam.

Do not use the rice cooker on an IH 

cooking heater.

Doing so may result in malfunction.

Power cord and plug

Be sure to firmly hold the plug when 

removing from an outlet; this is to 

avoid electric shock, shorting, or fire.

Do not use multiple outlet 

receptacles; this is to avoid fire.

Handling the rice cooker

Use only the inner pot made 

exclusively for this rice cooker. 

Using any other pot may result in 

overheating or malfunction.

Do not cook with the inner pot empty.

Doing so may result in overheating or 

malfunction.

Be careful of the escaping steam 

when opening the lid.

Exposure to steam may result in burns.

Unplug the

power cord

Unplug power cord when not in use. 

This is to avoid injury, scalds, electric 

shock, or fire caused by a short-circuit.

Do not touch

Do not touch the hook button while 

carrying the rice cooker.

Doing so may cause the lid to open,

resulting in injury or burns.

During and after cooking

Do not touch

Do not touch hot parts during or 

immediately after cooking.

Doing so may result in burns.

Do not move the rice cooker while it 

is still cooking.

Doing so may cause the contents to spill 

and cause burns.

Cleaning the rice cooker

Wait until the appliance has cooled 

down before performing maintenance;

this is to avoid burns from hot surfaces.

Do not wash the entire appliance.

Do not pour water into the appliance or 

into the base of the appliance; this is to 

avoid short circuits and electric shocks.

Do not handle the inner pot with your 

bare hands when the rice cooker is or 

has recently been in operation; use 

oven mitts to pick up the pot.

Touching the hot pot may result in burns.

Inner pot

Do not expose the plug to steam.

Doing so may result in electric shock 

or fire.  When using the product on a 

sliding table, be careful not to expose 

the product to steam.

Handling the rice cooker

Never immerse

the unit in water

or other liquid

Do not immerse the appliance 

in water, or pour water into the 

appliance;

this is to avoid short circuits, electric 

shocks, and malfunctions.

Do not insert any metal objects the 

air inlet or air outlet, or any gaps 

between parts.

Doing so may result in electric shock or 

malfunction.

Starting to cook

Do not use the cooking plate without 

the inner pot.

Doing so may result in fire, smoke, or 

burns.

During and after cooking

Never open the lid during cooking.

Doing so may result in burns.

Do not touch

Do not place your face or hands near 

the steam vent.

Doing so may result in burns. Be 

especially careful to keep out of reach of 

infants and children.

Warning

Caution

General safety precautions

Handle the rice cooker with care.

Dropping the rice cooker or exposing it

to a strong impact may result in injury or

malfunction of the unit itself.

Only use the cooking plate supplied 

with this rice cooker. 

Using another cooking plate may result 

in fire or burns.

Household use only.

This appliance is intended to be used in 

household and similar applications such 

as:

• 

staff kitchen areas in shops, offices 

and other working environments

•  farm houses
•  by clients in hotels, motels and other 

residential type environments

•  bed and breakfast type environments

Environment for use

Do not use near the wall or furniture.

Steam and heat may cause damage, 

discoloration and/or deformation. Use the 

rice cooker at least 30cm away from walls 

or furniture. When using the appliance on 

a kitchen rack or cabinet, make sure the 

steam or heat is not trapped.

At least 30cm

Do not use a sliding tabletop with 

insufficient load bearing capacity. 

Otherwise the rice cooker may fall 

resulting injury, burn or malfunction. 

Check that the load bearing capacity is 

sufficient before use. 

Summary of Contents for JBV-S10S

Page 1: ...0S JBV S18S TIGER Rice Cooker Warmer OPERATING INSTRUCTIONS Thank you for purchasing this TIGER rice cooker warmer Please read these instructions carefully before use and observe them during use For h...

Page 2: ...ly in removable container SAVE THESE INSTRUCTIONS Servicing should be performed by an authorized service representative This appliance is intended for household use 1 A short power cord or detachable...

Page 3: ...ce Warm 21 8 Cooking Rice and Side Dishes Together Synchro Cooking Menu 22 9 Slow Cooking Slow Cook Steam Menu 24 10 Steaming Food Slow Cook Steam Menu 26 11 Cleaning and Maintenance 29 12 If Rice Doe...

Page 4: ...not touch the unit with wet hands Do not plug in or unplug with wet hands This is to avoid electric shock or injury Warning General safety precautions Disassembly is prohibited Do not attempt to disa...

Page 5: ...lectric shocks Do not handle the inner pot with your bare hands when the rice cooker is or has recently been in operation use oven mitts to pick up the pot Touching the hot pot may result in burns Inn...

Page 6: ...a new inner pan you can do so by contacting the place of purchase Strictly observe the following instructions to keep the fluorocarbon resin coating from scratching or peeling Do not place the inner p...

Page 7: ...does not indicate a problem A clicking sound This is the sound of the microcomputer controller A scraping sound This is the sound of metal contracting and rubbing together due to heat A sound like boi...

Page 8: ...then add the extra ingredients on top of the rice If other ingredients are to be added to the rice be sure to use no more than the acceptable maximum amount refer to the table below Menu 1 0 L 5 5 cup...

Page 9: ...using the inner pot For rinse free rice see p 12 Note Do not use hot water over 35 C to wash the rice or when adding water It may prevent the rice from cooking properly Do not apply too much force whi...

Page 10: ...mperature the amount of water electrical voltage and whether the Timer function is used or not etc 4 How to Cook Rice 1 Press the Menu key to select the desired menu Each time the Menu key is pressed...

Page 11: ...to set the timer again if the desired completion time is already displayed Blinks 5 Once the Rice Is Done Cooking Once the final steaming process begins the remaining time will be displayed The time u...

Page 12: ...the cooking plate or food cooked using the cooking plate inside the rice cooker while the Keep Warm function is on Be sure to remove any grains of rice that adhere to the brim of the inner pot as wel...

Page 13: ...oking rice See p 14 Note Refer to the following table for the acceptable amounts of rice that can be cooked concurrently with food Do not cook more than the acceptable maximum or less than the minimum...

Page 14: ...e set time will increase by 5 minutes Each time the Min key is pressed that time will decrease by 5 minutes The cooking time can be set to any 5 minute increment between 5 and 180 minutes Blinks 6 Pre...

Page 15: ...g is completed an alarm 8 beeps will sound the Start lamp will turn off The Keep Warm lamp will turn on and 0h will be displayed To steam the food further use the Hour and Min keys to set the addition...

Page 16: ...fish etc in aluminum foil for steaming Failure to do so may result in the contents of the cooking plate boiling over 11 Cleaning and Maintenance Any other servicing should be performed by an authorize...

Page 17: ...Do not immerse the pressure control cap measuring cup spatula or spatula holder in hot water Doing so may cause them to become deformed Do not use a dishwasher dryer to clean the rice cooker or its p...

Page 18: ...done with alkaline ionized water pH 9 or higher Was cooking done with hard water like mineral water Was the correct menu selected Was the Timer function used Was the Start key pressed after cooking wi...

Page 19: ...rice can easily stick to the pot Check point Problem Was the amount of rice and water correct Are there grains of burned rice or water drops adhering to the outside bottom of the inner pot or to the h...

Page 20: ...computer controller It is not a malfunction 10 Do you hear a sound like scraping metal This is the sound of metal contracting and rubbing together due to heat It is not a malfunction Do you hear a sou...

Page 21: ...s problem with the unit itself Disconnect the power plug and contact the place of purchase Plastic parts Plastic parts that come into contact with heat or steam will deteriorate over time In this case...

Page 22: ...level cup of white rice is about 150 g In case of a power outage If a power outage does occur the rice cooker will resume its normal functions once power is restored State when power outage occurs On...

Page 23: ...41 1 42 2 46 48 49 3 51 4 53 54 5 55 6 56 7 58 8 Synchro Cooking 59 9 Slow Cook Steam 61 10 Slow Cook Steam 63 11 66 12 70 13 Synchro Cooking 72 14 Slow Cook 73 15 74 75 76 77 77 77...

Page 24: ...43 42 1 2 3 1 2 3 1 7A...

Page 25: ...45 44 30cm 30cm...

Page 26: ...47 46 2 Start KeepWarm Cancel COOKBOOK 1 0 18L 150g 24 P 76 4 5 0 00 Note Hour Min Menu Keep Warm Cancel Start Timer...

Page 27: ...5 1 8L 10 Sweet 3 5 Mixed 3 6 Porridge hard 0 5 1 5 Brown 3 5 1 3 Plain Synchro Cooking Quick Multigrain Mixed Plain Sweet glutinous rice Sweet Sweet a mixture of glutinous and non glutinous rice Plai...

Page 28: ...51 51 50 2 1 Brown 1 0L 3 5 1 8L 6 1 0 18L Note P 77 P 49 2 P 49 Note 35 35 3 P 49 3 Plain 3 4 P 67 3...

Page 29: ...53 52 53 52 5 1 2 1 2 Note 6 1 2 Note KeepWarm Cancel 4 1 Menu 2 Porridge Hour Min 1 Hour 5 1 Min 5 5 40 90 5 5 60 3 Start Plain Plain...

Page 30: ...Cooking Quick Sweet Mixed Multigrain Brown 1 0L 5 5 36 46 36 46 25 38 30 47 36 46 66 78 1 8L 10 36 49 45 55 25 42 34 56 36 46 66 79 220 230 V 23 23 5 1 8 Porridge Hour Min Start 1 3 15 1 Note 1 KeepWa...

Page 31: ...idge Hour Min 1 Hour 5 1 Min 5 5 40 90 5 5 60 4 Timer Timer1 Timer2 Timer1 Timer2 Timer1 Timer2 Note Synchro Cooking Quick Sweet Mixed Slow Cook Steam Plain 1 Porridge 2 Multigrain 55 Brown 1 30 0 00...

Page 32: ...7 Keepwarm Cancel KeepWarm Cancel Hour 24 24h 1 12 24 24 24 Note 12 1 0 L 5 5 1 1 8 L 10 2 Porridge COOKBOOK COOKBOOK Note COOKBOOK 1 3 1 0L 2 1 8L 3 1 2 P 51 Note 1 0L 1 8L 2 1 4 2 3 3 1 2 Note 8 Syn...

Page 33: ...hro Cooking 6 Start Note 7 8 8 Note Slow Cook Steam P 63 65 Note 1 0L 1 1 8L 2 20 30 9 Slow Cook Steam COOKBOOK 93 88 COOKBOOK Note COOKBOOK 1 2 Note Plain Plain 1 0 L 1 8 L 5 5 2 8 3 3 1 2 Note KeepW...

Page 34: ...m Cancel 1 2 10 3 4 P 61 4 1 KeepWarm Cancel 2 1 2 3 P 66 69 Note KeepWarm Cancel 1 1 1h 6 6h 6 6 6 10 Slow Cook Steam 1 1 0L 5 5 3 1 2 630mL 1 8L 10 4 1 2 810mL Note 2 3 1 2 Note KeepWarm Cancel 4 Me...

Page 35: ...0 Note KeepWarm Cancel 1 P 63 1 2 10 3 4 P 63 4 8 1 KeepWarm Cancel 2 1 2 3 P 66 69 1 200 300g 20 30 2 3 150 200g 20 25 2cm 6 10 100 200g 15 20 1 2 200 300g 30 40 2 3 250 300g 30 40 1 200 300g 30 40 8...

Page 36: ...67 66 11 P 66 69 P 69 Note 1 2 Note 320 Note Note...

Page 37: ...69 68 69 Note 1 2 Note 1 7 8 Plain Start KeepWarm Cancel Note 20g 2 3 1...

Page 38: ...71 70 12 pH9 Start 49 51 77 77 53 55 51 66 67 55 77 35 51 66 67 49 51 51 52 66 68 49 66 69 12 12 49 51 77 51 66 69 55 51 66 67 49 51 57 58 77 58 58 58 58 58 66 69 62 69...

Page 39: ...73 72 13 Synchro Cooking COOKBOOK Synchro Cooking 59 59 59 60 59 77 14 Slow Cook 61 61 51 66 67 52 66 68 77...

Page 40: ...75 74 15 52 76 70 76 0 00 Quick Synchro Cooking Sweet Mixed Slow Cook Steam 56 51 66 69 47 47 Timer 30 56 Hour Min 76 Hour 12 12 58 Slow Cook Steam 6 6 62 0 00 47 52 KeepWarm Cancel 52 51 67 68 59...

Page 41: ...0 Synchro Cooking 0 18 0 36 1 2 0 36 0 72 2 4 Quick 0 18 1 0 1 5 5 0 36 1 8 2 10 Sweet 0 18 0 54 1 3 0 36 0 90 2 5 Mixed 0 18 0 54 1 3 0 36 1 08 2 6 Porridge hard 0 09 0 18 0 5 1 0 09 0 36 0 5 2 soft...

Page 42: ...1 79 2 83 85 86 3 88 4 90 91 5 92 6 93 7 95 8 Synchro Cooking 96 9 Slow Cook Steam 98 10 Slow Cook Steam 100 11 103 12 107 13 Synchro Cooking 109 14 Slow Cook 110 15 111 112 113 114 114 114 1 2 3 1 2...

Page 43: ...81 80 COOKBOOK 7A 30cm 30cm...

Page 44: ...83 82 2...

Page 45: ...85 84 Hour Min Menu KeepWarm Cancel Start Start KeepWarm Cancel COOKBOOK 1 0 18L 150g 24 P 113 4 5 0 00 Note Timer Plain Synchro Cooking Quick Sweet Mixed Porridge Multigrain Brown P 114 Note Porridge...

Page 46: ...ed 3 6 Porridge hard 0 5 1 5 Brown 3 5 Plain Synchro Cooking Quick Multigrain Mixed Plain Sweet Sweet Sweet Plain Sweet Brown Brown Porridge Porridge hard Porridge soft Plain Porridge hard Porridge so...

Page 47: ...89 88 89 88 1 0 18L 0 18L 1 Note P 114 P 86 2 P 86 Note 35 3 P 86 3 Plain 3 4 Caution P 105 3 5 1 2 1 2 Note 6 1 2 Note KeepWarm Cancel...

Page 48: ...d g e Hour Min 1 Hour 5 1 Min 5 40 90 5 5 5 60 3 Start Plain Plain P 86 87 Plain Synchro Cooking Quick Sweet Mixed Multigrain Brown 1 0L 5 5 36 46 36 46 25 38 30 47 36 46 66 78 1 8L 10 36 49 45 55 25...

Page 49: ...1 Note 1 KeepWarm Cancel Note 2 1 2 3 P 103 106 6 1 3 5 6 4 2 1 2 Timer1 Timer2 Timer1 Timer2 2 Timer1 Timer2 Timer1 13 30 13 30 1 P 113 2 Menu 3 Porridge Hour Min 1 Hour 5 1 Min 5 40 90 5 5 5 60 4 T...

Page 50: ...Steam Plain 1 Porridge 2 Multigrain 55 Brown 1 30 0 00 KeepWarm Cancel Timer 30 Timer Start 5 Hour Min Hour 1 Min 10 Note 12 6 Start Plain Plain KeepWarm Cancel P 93 2 7 KeepWarm Cancel KeepWarm Canc...

Page 51: ...OK 1 3 1 0L 5 5 2 1 8L 10 3 1 2 P 88 Note 1 0L 1 8L 2 1 4 2 3 3 1 2 Note 8 Synchro Cooking 4 1 2 Note KeepWarm Cancel 5 Menu Synchro Cooking Synchro Cooking 6 Start Note 7 8 8 Note Slow Cook Steam P 1...

Page 52: ...2 Note Plain Plain 1 0L 1 8L 5 5 2 8 3 3 1 2 Note KeepWarm Cancel 4 Menu SlowCook Steam 5 Hour Min 1 Hour 5 1 Min 5 5 180 5 6 Ready in Note 7 8 0h Hour Start 3 30 Note KeepWarm Cancel 1 2 10 3 4 P 98...

Page 53: ...1 8L 10 4 1 2 810mL Note 2 3 1 2 Note KeepWarm Cancel 4 Menu Slow Cook Steam 5 Hour Min 1 Hour 5 1 Min 5 5 60 60 6 Start Ready in Note 7 8 0h Hour Min Start 3 30 Caution Note KeepWarm Cancel 1 P 100...

Page 54: ...103 102 1 200 300g 20 30 2 3 150 200g 20 25 2cm 6 10 100 200g 15 20 1 2 200 300g 30 40 2 3 250 300g 30 40 1 200 300g 30 40 8 15 20 25 1 0L 5 5 3cm 1 8L 10 4cm 11 P 103 106 P 106 Note 1 2 Note...

Page 55: ...105 104 320 Note Note Note 1 2...

Page 56: ...107 106 106 Note 1 7 8 Plain Start KeepWarm Cancel Note 20g 2 3 1 12 Start 86 88 114 114 90 92 88 103 106 92 114 35 88 103 106 86 88 88 89 103 105 86 103 106...

Page 57: ...109 108 13 Synchro Cooking COOKBOOK Synchro Cooking 96 96 96 97 96 114 12 12 86 88 114 88 103 106 92 88 103 106 86 88 94 95 114 95 95 95 95 95 103 106 99 106...

Page 58: ...98 88 103 106 88 103 106 114 15 89 113 107 113 0 00 Quick Synchro Cooking Sweet Mixed Slow Cook Steam 94 88 103 106 84 Timer 30 94 Hour Min 113 Hour 12 12 95 Slow Cook Steam 6 6 99 0 00 84 89 KeepWarm...

Page 59: ...113 112 1 1 2 2 Hour Min 3 Hour Min 4 Menu KeepWarm Cancel 24 9 30 9 35...

Page 60: ...36 0 72 2 4 Quick 0 18 1 0 1 5 5 0 36 1 8 2 10 Sweet 0 18 0 54 1 3 0 36 0 90 2 5 Mixed 0 18 0 54 1 3 0 36 1 08 2 6 Porridge hard 0 09 0 18 0 5 1 0 09 0 36 0 5 2 soft 0 09 0 5 0 09 0 27 0 5 1 5 Multigr...

Page 61: ......

Page 62: ...TIGER CORPORATION Head Office 3 1 Hayami cho Kadoma City Osaka 571 8571 Japan...

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