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SECTION FIVE:
USING THE COOKTOP
Control
Total
Pan
Temperature
Suggested
Food
Size
Setting (F.)
Cooking Time
Cookies
12"x15"
375°
8 to 12 minutes
Cookie Sheet
Layer Cakes
8" or 9" Round
350°
25 to 35 minutes
Sheet Cakes
9"x13" Pan
350°
30 to 40 minutes
Bundt™ Cakes
12 Cup
325°
60 to 75 minutes
Brownies
9"x9" Pan
325°
20 to 25 minutes
or Bar Cookies
Biscuits
12"x15"
425° or
10 to 15 minutes
Cookie Sheet
Package
Directions
Quick Bread
8"x4" Loaf Pan
350°
55 to 70 minutes
Muffins
12 cup Muffin Pan
425°
14 to 19 minutes
Fruit Pies
9" Diameter
425°
35 to 45 minutes
Fruit Cobblers
9"x9" Pan
400°
25 to 30 minutes
Yeast Bread,
8"x4" Loaf Pan
425°
25 to 30 minutes
Loaves
Dinner Rolls
9"x13" Pan
400°
12 to 18 minutes
Cinnamon Rolls
9"x13" Pan
375°
25-30 minutes
Yeast Coffee
12"x15"
400°
20-30 minutes
Cake
Cookie Sheet
Baking Recommendations
