Installation Instructions
English | 12 |
Common Ducting Configurations
B
D
E
A
A
B
E
B
E
B
C
A
RECIRCULATING MODE
VENTING THROUGH THE WALL
VENTING THROUGH THE CEILING
A. 8” round transition
B. 8” round duct system
C. 90° elbow
D. Recirculating kit
E. Installation height:
Gas range MIN: 30” (76.2 cm)
Electric range MIN: 30” (76.2 cm)
NOTE:
The figure does not represent all configurations or installation methods. The image is to be used as a guide ONLY.
Venting Methods
This hood is factory set for venting through the roof (vertical
discharge) or wall (horizontal discharge). A 8” (203 mm)
round duct system is needed for installation (not included).
NOTE:
Flexible duct is not recommended. Flexible
ductwork creates back pressure and air turbulence that
greatly reduce performance.
Vent system can terminate either through the roof or wall.
Always install a metal vent cover where the ductwork exits
the house.
For Non-Vented (recirculating) Installations
If it is not possible to vent cooking fumes and vapors to
the outside, the hood can be used in the non-vented
(recirculating) version, using the recirculating kit . Fumes
and vapors are recycled through the round grid.
See optional accessories section.
Hood Transition
Vertical Discharge Transition
The hood is shipped ready for vertical discharge.
The transition supplied with the hood connects to standard
8" (203 mm) round duct. The figure shows the transition
connected for vertical discharge.
13
9
⁄
16
"
(345)
7"
(177)
4
3
⁄
4
”
(120)
CL