English 4
Figure 4 - Seal with Tape
Prepare the Countertop
Cut out the countertop per the dimensions shown in section
Countertop Cutout
Dimensions above.
Always consult the countertop manufacturer for specific
instructions.
Countertops made from natural (i.e. granite and marble) or SOLID SURFACE
MATERIALS, such as Surell™ and Corian®, require special cutout preparation and
installation procedures. Follow the guidelines below for preparing the cutout for solid
surfaces.
Figure 5 - Prepare the Countertop
1. Round the cutout corners according to instructions from the countertop
manufacturer.
2. Apply heat reflective tape (such as 3M™/Scotch® Aluminum Foil Tape #425 or
#427) around the cutout so that it folds over the top and side surfaces. Be sure
the tape extends beyond the outermost flange of the cooktop. All corners should
also be covered with tape.
3. Attach brackets to the burner box using washers and screws provided. Use a
wooden block underneath the countertop before tightening the bracket screws.
4. Center cooktop in the cutout to ensure adequate clearance between the burner
box and countertop edge. (A light pencil mark along the center of front edge and
side edge of cooktop and counter will aid in the positioning of the cooktop in the
center.)
5. Trim excess aluminum tape from along the frame edges. BE CAREFUL not to
scratch the countertop.
Secure Cooktop to Countertop
The cooktop should be secured to the countertop using the hold-down brackets
provided. Prior to inserting cooktop into cutout, turn cooktop upside down and attach
brackets to the burner box using the washers and screws.
Place cooktop into cutout. Insert clamping screws into the brackets and secure
cooktop to countertop.
Use a wood block to protect fragile countertop materials.
Foam
Tape
Seal
Swivel Conduit Connector
shows location of
aluminum reflective
tape
tape top and vertical
sides of cutout
