English
Operating instructions
11
6
M
ACHINE
’
S
OPERATION
6.1
Warnings
W
HEN
USING
THE
MACHINE
,
AS
WITH
ALL
ELECTRICAL
DEVICES
,
ESSENTIAL
RULES
MUST
BE
COMPLIED
WITH
,
PARTICULARLY
:
-
never touch it if your feet or hands are wet;
-
never operate it while barefoot;
-
never pull the supply cable to disconnect it from the mains network;
-
avoid liquids to penetrate in the machine, for example during its cleaning;
-
forbid children and unable people to operate it.
In case of failure and/or malfunctioning of the machine - and every time you notice damages, mainly at the supply cable or
at the safety devices - turn off the power supply. Contact qualified and certified personnel for assistance.
NEVER operate the machine in DRY conditions or with an amount of mixture other than the one
recommended.
N
OT
RESPECTING
THESE
RULES
,
IN
ADDITION
TO
VOIDING
ANY
FORM
OF
WARRANTY
,
CAN
SERIOUSLY
COMPROMISE
THE
SAFETY
,
PERFORMANCES
AND
FUNCTIONING
OF
THE
SAME
MACHINE
.
6.2
Controls and indicators
Note:
Those controls and functions with [X] next to them, may not be available on small-sized models.
[X] Principal Switch [23]
When ON, machine is ready to operate: indicator light goes on and controls are ena-
bled.
[X] Bell switch [26]
When ON, indicator light goes on and end-of-refrigeration alarm is enabled.
Refrigeration Timer [32]
By turning knob CLOCKWISE [A] refrigerating system is activated for the required
time. The knob turns backwards to starting position showing remaining refrigerating
time. The knob can also be manually turned in both directions in order to reduce or
increase refrigerating time or to switch refrigerator off [B].
Note:
It is recommended to set refrigerating time as soon as beater is
operating, usually 10…20 minutes according to machine model,
mixture type and quantity.
