18
1
>
basic white bread
2
>
fast basic white bread
3
>
French bread
4
>
wholemeal bread
5
>
fast wholemeal bread
The MENU button
enables you to choose a certain number of different programmes.
The time corresponding to the programme is displayed. Every time you press the
,
The number on the display panel switches to the next programme from 1-12:
A default setting is displayed for each programme.
You will therefore have to select the desired settings manually.
S
ELECTING A PROGRAMME
Choosing a programme triggers a series of steps which are carried out automatically one after another.
1.
The Basic White Bread programme is used to
make most bread recipes using white wheat flour.
2.
This programme is equivalent to the basic bread
programme but is a faster version. The bread
obtained may have a slightly denser crust.
3.
The French Bread programme corresponds to a
traditional French crusty white bread recipe.
4.
The Wholemeal Bread programme should be
selected when using wholemeal bread flour.
5.
This programme is equivalent to the wholemeal
bread programme but is a faster version. The
bread obtained may have a slightly denser
crust.
6.
The sweet bread programme is appropriate for
recipes containing more fat and sugar.
7.
This programme is equivalent to the sweet
bread programme but is a faster version. The
bread obtained may have a slightly denser
crust.
8.
The super-fast white bread programme is specifi-
cally for the SUPER-FAST BREAD recipe (page 22).
This programme is only suitable for white bread.
6
>
sweet bread
7
>
fast sweet bread
8
>
super-fast white bread
9
>
cake
10
>
jams and compotes
11
>
leavened dough
(pizza or rolls for example)
12
>
cooking only
USING YOUR BREADMAKER
9.
The cake programme can be used to make
cakes with baking powder.
10.
The Jams programme automatically cooks jams
and compotes (stewed fruits) in the pan.
11.
The Leavened Dough programme does not
bake. It is a kneading and rising programme for
all leavened doughs such as pizza dough, rolls,
sweet buns.
12.
The cooking programme is limited to10 to
60 min adjustable in steps of 10 min. It can be
selected alone and used:
a) with the Leavened Dough programme,
b) to reheat cooked and cooled breads
or to make them crusty while still in the pan,
c) to finish cooking in case of a prolonged
electricity cut during a bread baking cycle.
The breadmaker should not be left unatten-
ded when using programme 12.
To stop the programme or to cancel delayed pro-
gramming, hold down on the
button for 5
seconds.
